12398
CP ChromoSelect Agar
suitable for microbiology, NutriSelect® Basic
Synonym(s):
CPC Agar, Clostridium perfringens ChromoSelect Agar, Clostridium perfringens Chromogen Agar
About This Item
Recommended Products
sterility
non-sterile
Quality Level
form
powder
shelf life
limited shelf life, expiry date on the label
composition
agar, 15.0 g/L
ammonium iron(III) citrate, 0.2 g/L
chromogenic mixture, 1.73 g/L
L-cysteine hydrochloride, 1.0 g/L
magnesiumsulfate heptahydrate, 0.1 g/L
soy peptone, 5.0 g/L
sucrose, 3.0 g/L
tris buffer, 1.8 g/L
tryptose (vegetable), 20.0 g/L
yeast extract, 15.0 g/L
manufacturer/tradename
NutriSelect® Basic
final pH
7.4±0.2 (25 °C)
application(s)
agriculture
bioburden testing
environmental
food and beverages
water monitoring
microbiology
suitability
selective and differential for Clostridium spp.
Related Categories
Application
Preparation Note
Footnote
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
Storage Class
11 - Combustible Solids
wgk_germany
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
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Clostridium perfringens can cause contamination in undercooked or improperly sterillized canned foods and water. Learn to detect, identify, and differentiate this pathogen.
Selective media enable faster results and visual confirmation for the detection, identification, and enumeration of microorganisms
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