Skip to Content
MilliporeSigma
All Photos(1)

Key Documents

1.44017

Millipore

Hycon® Contact Slides

Sabouraud Dextrose Agar, Polysorbate 80, Phosphatidycholine, for yeasts, for molds, sterile; aseptically filled, single packed of 20 units, suitable for surface monitoring

Synonym(s):

Hycon® Contact Slides SDX, SDX, SDA

Sign Into View Organizational & Contract Pricing


About This Item

UNSPSC Code:
41106200
NACRES:
NA.74

Quality Level

sterility

sterile; aseptically filled

form

plate (ready-to-use)

feature

ready-to-use

composition

Phosphatidycholine
Polysorbate 80

packaging

single packed of 20 units

manufacturer/tradename

HYCON®

pH

6.9 ( in H2O)

mp

>95 °C

application(s)

cosmetics
food and beverages
pharmaceutical

surface monitoring

compatibility

stand alone

storage temp.

2-25°C

suitability

molds
yeasts

General description

Contact Slides SDX are developed for easy and flexible microbiological monitoring of flat and curved surfaces. Each contact slide is individually sealed in the transparent and flexible primary backing film made from PET and provides a rectangular surface of 25 cm2. Sabouraud Dextrose Agar (SDX; SDA) is a complex medium for cultivation and isolation of a wide range of yeasts and molds. The medium is supplemented with neutralizers such as Polysorbate 80 and Phosphatidylcholine, which belongs to the group of lecithin′s. The mixture of antibiotics included in the media inactivates the growth of bacterial strains

Application

Contact Slides SDX are designed for the determination of the total yeast and mold count on dry, sanitized surfaces as well as personnel in controlled environments of production lines, i.e. food and beverages as well as non-sterile and terminally sterilized pharmaceuticals.

Legal Information

HYCON is a registered trademark of Merck KGaA, Darmstadt, Germany

Storage Class

11 - Combustible Solids

wgk_germany

WGK 2


Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

Already Own This Product?

Find documentation for the products that you have recently purchased in the Document Library.

Visit the Document Library

Related Content

For easy and flexible microbiological monitoring of surfaces in the food & beverage industry.

Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

Contact Technical Service