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Merck

33684

Supelco

BDE No 154 solution

50 μg/mL in isooctane, analytical standard

Synonim(y):

2,2′,4,4′,5,6′-Hexabromodiphenyl ether solution, PBDE 154

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About This Item

Wzór empiryczny (zapis Hilla):
C12H4Br6O
Numer CAS:
Masa cząsteczkowa:
643.58
Numer WE:
Numer MDL:
Kod UNSPSC:
41116107
Identyfikator substancji w PubChem:
NACRES:
NA.24

klasa czystości

analytical standard

okres trwałości

limited shelf life, expiry date on the label

stężenie

50 μg/mL in isooctane

metody

HPLC: suitable
gas chromatography (GC): suitable

Zastosowanie

environmental

format

single component solution

temp. przechowywania

2-8°C

ciąg SMILES

Brc1cc(Br)c(Oc2cc(Br)c(Br)cc2Br)c(Br)c1

InChI

1S/C12H4Br6O/c13-5-1-9(17)12(10(18)2-5)19-11-4-7(15)6(14)3-8(11)16/h1-4H

Klucz InChI

VHNPZYZQKWIWOD-UHFFFAOYSA-N

Opis ogólny

BDE No 154 is a pollutant with low acute toxicity, and belongs to the class of polybrominated diphenyl ethers. It can be commercially used as a flame retardant additive in building materials, textiles, plastics and electronic equipment.

Zastosowanie

BDE No 154 may be used as an analytical reference standard for the determination of the analyte in:
  • House dust samples using isotope dilution method combined with liquid chromatography coupled to negative ionization atmospheric pressure photoionization tandem mass spectrometry (LC-NI-APPI-MS/MS).
  • Adipose tissue samples using gas chromatography coupled to ion-trap mass spectrometry (GC-ITMS).

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Inne uwagi

The customer needs to make sure that the standard is homogeneous, this can be achieved by shaking, vortexing , or sonicating the ampoule before opening the ampoule. Care should be taken when opening the ampoule to avoid any injuries from the broken glass.
The standard should be transferred to a clean and appropriate vial or flask using clean pipettes or micro pipettes. The vial should be immediately capped to avoid any loss or evaporation of the solvent.
After opening the ampoule, the standard should not be stored or kept in the ampoule. To preserve the integrity of the product, the standard should be transferred to an appropriate vial that must be capped and stored according to the recommendation on the Certificate of Analysis.
This page may contain text that has been machine translated.

Hasło ostrzegawcze

Danger

Zwroty wskazujące rodzaj zagrożenia

Zwroty wskazujące środki ostrożności

Klasyfikacja zagrożeń

Aquatic Acute 1 - Aquatic Chronic 1 - Asp. Tox. 1 - Flam. Liq. 2 - Skin Irrit. 2 - STOT SE 3

Organy docelowe

Central nervous system

Kod klasy składowania

3 - Flammable liquids

Klasa zagrożenia wodnego (WGK)

WGK 2

Temperatura zapłonu (°F)

10.4 °F

Temperatura zapłonu (°C)

-12 °C

Środki ochrony indywidualnej

Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter


Choose from one of the most recent versions:

Certyfikaty analizy (CoA)

Lot/Batch Number

Don't see the Right Version?

If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

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Dokumenty związane z niedawno zakupionymi produktami zostały zamieszczone w Bibliotece dokumentów.

Odwiedź Bibliotekę dokumentów

Development of a gas chromatography/ion trap mass spectrometry based method for the quantification of polybrominated diphenyl ethers and polychlorinated biphenyls in adipose tissue.
Naert C, et al.
Rapid Communications in Mass Spectrometry, 18(19), 2317-2332 (2004)
Isotope dilution method for determination of polybrominated diphenyl ethers using liquid chromatography coupled to negative ionization atmospheric pressure photoionization tandem mass spectrometry: validation and application to house dust.
Abdallah E-A M, et al.
Analytical Chemistry, 81(17), 7460-7469 (2009)
Luca Maria Chiesa et al.
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 35(7), 1340-1355 (2018-03-14)
Demand for honey is increasing, especially if it is organic and if its nutritional properties are linked to untreated environments in order to guarantee quality for health. Sources of contamination of honey can be divided into environmental and apicultural. Therefore

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