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Merck
모든 사진(3)

Key Documents

M8892

Sigma-Aldrich

Maltitol

≥98% (HPLC)

동의어(들):

4-O-α-Glucopyranosyl-D-sorbitol

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About This Item

실험식(Hill 표기법):
C12H24O11
CAS Number:
Molecular Weight:
344.31
Beilstein:
89983
EC Number:
MDL number:
UNSPSC 코드:
12352201
PubChem Substance ID:
NACRES:
NA.25

분석

≥98% (HPLC)

형태

powder

단맛

0.9 × sucrose

색상

white

mp

149-152 °C (lit.)

solubility

water: 50 mg/mL, clear, colorless

저장 온도

2-8°C

SMILES string

OC[C@H](O)[C@@H](O)[C@H](O[C@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O)[C@H](O)CO

InChI

1S/C12H24O11/c13-1-4(16)7(18)11(5(17)2-14)23-12-10(21)9(20)8(19)6(3-15)22-12/h4-21H,1-3H2/t4-,5+,6+,7+,8+,9-,10+,11+,12+/m0/s1

InChI key

VQHSOMBJVWLPSR-WUJBLJFYSA-N

유사한 제품을 찾으십니까? 방문 제품 비교 안내

일반 설명

Maltitol is a low-caloric artificial sweetener, consisting of a sugar alcohol (polyol),

애플리케이션

Maltitol has been used in a study to assess the dissolution rate enhancement of piroxicam by ordered mixing. It has also been used in a study to investigate the comparative effects of the maltitol chewing gums on reducing plaque.

생화학적/생리학적 작용

Sugar substitute with a weak genotoxic effect.

기타 정보

To gain a comprehensive understanding of our extensive range of Sugar alcohols for your research, we encourage you to visit our Carbohydrates Category page.

Storage Class Code

11 - Combustible Solids

WGK

WGK 1

Flash Point (°F)

Not applicable

Flash Point (°C)

Not applicable

개인 보호 장비

Eyeshields, Gloves, type N95 (US)


시험 성적서(COA)

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문서 라이브러리 방문

이미 열람한 고객

Semir Canimoglu et al.
Toxicology and industrial health, 29(10), 935-943 (2012-05-16)
In the present study, the genotoxic and cytotoxic effects of the low-caloric artificial sweetener maltitol, which is a sugar alcohol (polyol), were investigated in the bone marrow cells of rats using the chromosome aberration (CA) test. In addition, the teratogenicity
Vikas Anand Saharan et al.
Pakistan journal of pharmaceutical sciences, 25(3), 521-533 (2012-06-21)
Micronized piroxicam was mixed with lactose, mannitol, sorbitol, maltitol and sodium chloride to produce ordered mixture in a glass vial by manual hand shaking method. The effect of excipients, surfactant, superdisintegrant, drug concentration and carrier particle size on dissolution rate
Comparative effects of the maltitol chewing gums on reducing plaque
Li, X., et al.
Hua xi Kou Qiang yi Xue za Zhi = Huaxi Kouqiang Yixue Zazhi = West China Journal of Stomatology, 57, 502-504 (2010)
Xiaoming Liu et al.
Journal of agricultural and food chemistry, 57(6), 2339-2345 (2009-02-24)
The objective of this study was to investigate the influence of polyols on the stability of whey proteins in an intermediate-moisture food model system and to elucidate the effect of polyols on the hardening of whey protein-based bars during storage.
D Desai et al.
International journal of pharmaceutics, 342(1-2), 87-94 (2007-06-23)
Three guanine-based antiviral drugs, entecavir, lobucavir, and acyclovir showed degradation in presence of sucrose in ready-to-use solutions held at 50 degrees C, with more degradation at pH 4 than at pH 6 or 7. LC/MS analysis of the solutions showed

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