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Merck
모든 사진(3)

Key Documents

E4018

Sigma-Aldrich

(−)-Epicatechin

≥98% (HPLC), from green tea

동의어(들):

(−)-cis-3,3′,4′,5,7-Pentahydroxyflavane, (2R,3R)-2-(3,4-Dihydroxyphenyl)-3,4-dihydro-1(2H)-benzopyran-3,5,7-triol

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About This Item

실험식(Hill 표기법):
C15H14O6
CAS Number:
Molecular Weight:
290.27
Beilstein:
92760
EC Number:
MDL number:
UNSPSC 코드:
12352205
PubChem Substance ID:
NACRES:
NA.77

생물학적 소스

green tea

Quality Level

분석

≥98% (HPLC)

mp

240 °C (dec.) (lit.)

응용 분야

metabolomics
vitamins, nutraceuticals, and natural products

저장 온도

2-8°C

SMILES string

O[C@@H]1Cc2c(O)cc(O)cc2O[C@@H]1c3ccc(O)c(O)c3

InChI

1S/C15H14O6/c16-8-4-11(18)9-6-13(20)15(21-14(9)5-8)7-1-2-10(17)12(19)3-7/h1-5,13,15-20H,6H2/t13-,15-/m1/s1

InChI key

PFTAWBLQPZVEMU-UKRRQHHQSA-N

유전자 정보

유사한 제품을 찾으십니까? 방문 제품 비교 안내

일반 설명

Epicatechin is a flavanol, that belongs to the class of secondary, polyphenolic plant metabolites.

애플리케이션

(-)-Epicatechin has been used:
  • to examine its biological effects in cell lines from human gender-specific cancers
  • to study its antiviral activity
  • to test its ability to regenerate this enzymatic activity both in vitro at the isolated MPO−H2O2−Cl- system and ex vivo in human polymorphonuclear leukocytes (PMNs)

생화학적/생리학적 작용

This antioxidant is found in chocolate. (-)-Epicatechin is linked with cardiovascular effects. It is considered as a dependable standard due to its availability in cacao seeds and cocoa products. The halogenating activity of myeloperoxidase can be restored by (-)-epicatechin.

픽토그램

Exclamation mark

신호어

Warning

유해 및 위험 성명서

Hazard Classifications

Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3

표적 기관

Respiratory system

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point (°F)

Not applicable

Flash Point (°C)

Not applicable

개인 보호 장비

dust mask type N95 (US), Eyeshields, Gloves


시험 성적서(COA)

제품의 로트/배치 번호를 입력하여 시험 성적서(COA)을 검색하십시오. 로트 및 배치 번호는 제품 라벨에 있는 ‘로트’ 또는 ‘배치’라는 용어 뒤에서 찾을 수 있습니다.

이 제품을 이미 가지고 계십니까?

문서 라이브러리에서 최근에 구매한 제품에 대한 문서를 찾아보세요.

문서 라이브러리 방문

Fluorescent detection of (-)-epicatechin in microsamples from cacao seeds and cocoa products: Comparison with Folin-Ciocalteu method
Ramirez-Sanchez I, et al.
Journal of Food Lipids, 23(8), 790-793 (2010)
Epicatechins purified from green tea (Camellia sinensis) differentially suppress growth of gender-dependent human cancer cell lines
Ravindranath M H, et al.
Evidence-Based Complementary and Alternative Medicine : ECAM, 3(2), 237-247 (2006)
Divergent antiviral effects of bioflavonoids on the hepatitis C virus life cycle
Khachatoorian R, et al.
Virology, 346-355 (2012)
(-)-Epicatechin mediates beneficial effects of flavanol-rich cocoa on vascular function in humans
Schroeter H, et al.
Proceedings of the National Academy of Sciences of the USA, 103(4), 1024-1029 (2006)
(-)-Epicatechin regenerates the chlorinating activity of myeloperoxidase in vitro and in neutrophil granulocytes
Flemmig J, et al.
Journal of Inorganic Biochemistry, 84-91 (2014)

문서

Antioxidants protect biological systems from oxidative damage produced by oxygen-containing free radicals and from redoxactive transition metal ions such as iron, copper, and cadmium.

관련 콘텐츠

DISCOVER Bioactive Small Molecules for Nitric Oxide & Cell Stress Research

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