추천 제품
무균
non-sterile
Quality Level
형태
powder
유통기한
limited shelf life, expiry date on the label
구성
agar, 15.0 g/L
bile salt mixture, 3.825 g/L
brilliant green, 0.0006 g/L
disodium hydrogen phosphate 2 hydrate, 1.0 g/L
ferric citrate, 0.5 g/L
lactose, 11.5 g/L
magnesium sulfate, 0.4 g/L
meat extract, 6.0 g/L
meat peptone, 3.8 g/L
metachrome yellow, 0.47 g/L
methyl blue, 0.25 g/L
neutral red, 0.022 g/L
L-phenylalanine, 5.0 g/L
sodium thiosulfate 5 hydrate, 4.25 g/L
starch (soluble), 0.5 g/L
sucrose, 13.0 g/L
trisodium citrate5.5 hydrate, 9.3 g/L
yeast extract, 3.0 g/L
제조업체/상표
NutriSelect® Plus
기술
microbiological culture: suitable
최종 pH
7.0±0.2 (37 °C)
응용 분야
clinical testing
environmental
food and beverages
microbiology
적합성
selective and differential for Citrobacter spp.
selective and differential for Escherichia coli
selective and differential for Klebsiella spp.
selective and differential for Proteus spp.
selective and differential for Salmonella spp.
selective and differential for Shigella spp.
selective and differential for coliforms
selective and differential for enterobacteriaceae
애플리케이션
제조 메모
각주
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
법적 정보
유해 및 위험 성명서
예방조치 성명서
Hazard Classifications
Aquatic Chronic 3
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
개인 보호 장비
Eyeshields, Faceshields, Gloves, type N95 (US)
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