추천 제품
membrane size
70 mm
Quality Level
무균
sterile
유통기한
limited shelf life, expiry date on the label
저장 조건
protect from light
기술
microbe id | utilization test: suitable
응용 분야
clinical testing
environmental
food and beverages
pharmaceutical
microbiology
저장 온도
2-8°C
적합성
Escherichia coli
bacteria
coliforms
일반 설명
Lactose Fermentation Membranes are substrate-carrying ID membranes used for rapid identification and differentiation of lactose fermenting organisms (coliforms) through characteristic color reactions. Microorganisms can only ferment certain carbohydrates, depending on the enzymes they possess to break down carbohydrates. The membranes contain lactose as substrates and a pH indicator, which serve as the basis for microbe differentiation by color. The test is specific for lactose fermenting organisms, which will exhibit yellow color.
애플리케이션
Lactose Fermentation Membranes are recommended to detect lactose fermenting bacteria (coliforms) in food and environmental samples. They find their application in various sectors such as the food and dairy industry, water industry, pharmaceutical laboratory testing, cosmetic industry, environmental and sanitary testing, clinical diagnostic, etc.
분석 메모
Citrobacter freundii (8090) - PositiveEnterobacter aerogenes (13048) - PositiveEscherichia coli (25922) - PositiveKlebsiella pneumoniae (13883) - PositiveProteus vulgaris (13315)- NegativeSalmonella typhimurium (14028) - NegativeSalmonella typhi (6539) - NegativeSerratia marcescens (8100) - NegativeShigella flexneri (12022) - Negative
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point (°F)
Not applicable
Flash Point (°C)
Not applicable
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