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Key Documents

51881

Supelco

9-cis-Astaxanthin

analytical standard

동의어(들):

(3S,3′S, 9-cis)-3,3′-Dihydroxy-β,β-carotene-4,4′-dione

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About This Item

실험식(Hill 표기법):
C40H52O4
CAS Number:
Molecular Weight:
596.84
UNSPSC 코드:
85151701
NACRES:
NA.24

Grade

analytical standard

Quality Level

분석

≥90.0% (HPLC)

유통기한

limited shelf life, expiry date on the label

기술

HPLC: suitable
gas chromatography (GC): suitable

불순물

≤10% all-trans-Astaxanthin (HPLC)

응용 분야

cleaning products
cosmetics
food and beverages
personal care

형식

neat

저장 온도

−70°C

일반 설명

9-cis-Astaxanthin is an isomer of astaxanthin (3,3 -dihydroxy-β,β-carotene-4,4 -dione), belonging to the xanthophyll family of oxygenated derivatives of carotenoids.

애플리케이션


  • Detection and Analysis of Carbamazepine Metabolites: A study by Cui et al. used LC-MS/MS to detect carbamazepine and its metabolites, including 10,11-Dihydro-10-Hydroxycarbamazepine, in blood samples, indicating its utility as a pharmaceutical intermediate in biochemical assays and research on drug metabolism (Cui et al., 2023).

  • Environmental Dynamics of Carbamazepine Metabolites: Research conducted by Malvar et al. focused on the dynamics of carbamazepine and its main metabolites in soil contamination studies, using methods like LC-MS/MS to trace pharmaceutical intermediates, providing insights into environmental biochemistry and pollution studies (Malvar et al., 2020).

  • Serum Analysis for Drug Monitoring: Li et al. developed a solid-phase extraction method coupled with high-performance liquid chromatography to determine levels of carbamazepine and 10-Hydroxycarbamazepine in human serum, showcasing its application in clinical pharmacokinetics and therapeutic drug monitoring (Li et al., 2018).

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point (°F)

Not applicable

Flash Point (°C)

Not applicable


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시험 성적서(COA)

Lot/Batch Number

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문서 라이브러리 방문

이미 열람한 고객

Rapid baseline separation of enantiomers and a mesoform of all-trans-astaxanthin, 13-cis-astaxanthin, adonirubin, and adonixanthin in standards and commercial supplements.
Wang C, et al.
Journal of Chromatography A, 1194(2), 172-177 (2008)

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