추천 제품
Quality Level
분석
98%
양식
powder
광학 활성
[α]22/D +58.8°, c = 2.5 in ethanol
bp
260 °C (lit.)
mp
82-85 °C (lit.)
SMILES string
CC(=O)OC[C@H]1O[C@H](O[C@]2(COC(C)=O)O[C@H](COC(C)=O)[C@@H](OC(C)=O)[C@@H]2OC(C)=O)[C@H](OC(C)=O)[C@@H](OC(C)=O)[C@@H]1OC(C)=O
InChI
1S/C28H38O19/c1-12(29)37-9-20-22(40-15(4)32)24(42-17(6)34)25(43-18(7)35)27(45-20)47-28(11-39-14(3)31)26(44-19(8)36)23(41-16(5)33)21(46-28)10-38-13(2)30/h20-27H,9-11H2,1-8H3/t20-,21-,22-,23-,24+,25-,26+,27-,28+/m1/s1
InChI key
ZIJKGAXBCRWEOL-SAXBRCJISA-N
유사한 제품을 찾으십니까? 방문 제품 비교 안내
애플리케이션
Sucrose octaacetate (SOA) is a bitter-tasting acetylated sugar that is commonly used to study gustatory sensitivity in mice.
- SOA can undergo partial deacetylation by lipases or proteases to form analogs, which are useful intermediates for synthesizing artificial sweeteners.
- It can also be used as an in situ seed and a soft template to synthesize polyaniline (PANI) nanofibers under acidic conditions by the oxidative polymerization of aniline using ammonium peroxydisulfate (APS) as an oxidizing agent.
Storage Class Code
11 - Combustible Solids
WGK
WGK 2
Flash Point (°F)
Not applicable
Flash Point (°C)
Not applicable
개인 보호 장비
Eyeshields, Gloves, type N95 (US)
이미 열람한 고객
Regioselective enzymatic deacetylation of sucrose octaacetate in organic solvents.
Tetrahedron Letters, 35(11), 1673-1676 (1994)
Synthesis of polyaniline nanostructures via soft template of sucrose octaacetate.
Synt. Metals, 160(11-12), 1179-1183 (2010)
Sucrose octaacetate-taster mice have more vallate taste buds than non-tasters .
Neuroscience Letters, 100(1-3) (1989)
{Human taste thresholds for sucrose octaacetate.
Chemical Senses, 18(4), 445-448 (1993)
Sucrose octaacetate tasting in a heterogeneous population of CFW mice.
Behavior Genetics, 19(3), 417-431 (1989)
자사의 과학자팀은 생명 과학, 재료 과학, 화학 합성, 크로마토그래피, 분석 및 기타 많은 영역을 포함한 모든 과학 분야에 경험이 있습니다..
고객지원팀으로 연락바랍니다.