R0514

D-(+)-Raffinose pentahydrate

≥99% (HPLC), BioXtra

• Sinonimo/i: O-α-D-Galactopyranosyl-(1→6)-α-D-glucopyranosyl β-D-fructofuranoside, Melitose, Melitriose
• Formula empirica (notazione di Hill): C₁₈H₃₂O₁₆ · 5H₂O
• Numero CAS: 17629-30-0
• Peso molecolare: 594.51
• Beilstein: 99541
• Numero CE: 208-146-9
• Numero MDL: MFCD00071590
• Codice UNSPSC: 12352201
• ID PubChem: 57654585
• NACRES: NA.25

Proprietà

• Nome Commerciale: BioXtra
• Saggio: ≥99% (HPLC)
• Forma fisica: powder
• Attività ottica: [α]20/D +104 to +106°
• tecniche: HPLC: suitable
• Impurezze: ≤0.02% Phosphorus (P); ≤0.1% Insoluble matter
• Residuo alla calcinazione: ≤0.3%
• Colore: white
• Solubilità: H₂O: 0.5 M, clear, colorless
• Anioni in tracce: chloride (Cl^-): ≤0.05%; sulfate (SO₄^2-): ≤0.1%
• Cationi in tracce: Al: ≤0.0005%; Ca: ≤0.002%; Cu: ≤0.0005%; Fe: ≤0.0005%; K: ≤0.2%; Mg: ≤0.002%; NH₄⁺: ≤0.05%; Na: ≤0.005%; Pb: ≤0.001%; Zn: ≤0.0005%
• Stringa SMILE: O.O.O.O.O.OC[C@H]1O[C@H](OC[C@H]2O[C@H](O[C@]3(CO)O[C@H](CO)[C@@H](O)[C@@H]3O)[C@H](O)[C@@H](O)[C@@H]2O)[C@H](O)[C@@H](O)[C@H]1O
• InChI: 1S/C18H32O16.5H2O/c19-1-5-8(22)11(25)13(27)16(31-5)30-3-7-9(23)12(26)14(28)17(32-7)34-18(4-21)15(29)10(24)6(2-20)33-18;;;;;/h5-17,19-29H,1-4H2;5*1H2/t5-,6-,7-,8+,9-,10-,11+,12+,13-,14-,15+,16+,17-,18+;;;;;/m1...../s1; BITMAWRCWSHCRW-PFQJHCPISA-N

Descrizione

Applicazioni

D-(+)-Raffinose pentahydrate has been used as a fermentable sugar reference during in vitro colonic fermentation. It has also been used as a constituent of synthetic complete minus uracil media (Sc-ura).

Azioni biochim/fisiol

Raffinose is a trisaccharide belonging to a family of oligosaccharides. It is extracted from various plants including beet sugar molasses, cottonseed meal and seed of food legumes. Raffinose improves cell proliferation and immune response. In addition, it also exhibits anti-oxidant and healing property. Raffinose is used as an additive in medicine, food and cosmetics.

Raffinose is a trisaccharide composed of galactose, fructose, and glucose. Raffinose is hydrolysed to D-galactose and sucrose by D-galactosidase.

Altre note

To gain a comprehensive understanding of our extensive range of Disaccharides for your research, we encourage you to visit our Carbohydrates Category page.

Informazioni sulla sicurezza

• Codice della classe di stoccaggio: 11 - Combustible Solids
• Classe di pericolosità dell'acqua (WGK): WGK 1
• Punto d’infiammabilità (°F): Not applicable
• Punto d’infiammabilità (°C): Not applicable
• Dispositivi di protezione individuale: Eyeshields, Gloves, type N95 (US)