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51198

Sigma-Aldrich

Gum arabic from acacia tree

spray dried

Sinonimo/i:

Acacia gum

Autenticatiper visualizzare i prezzi riservati alla tua organizzazione & contrattuali
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About This Item

Numero CAS:
9000-01-5
Numero CE:
232-519-5
Numero MDL:
MFCD00081264
Codice UNSPSC:
12352201
NACRES:
NA.25

Origine biologica

plant (acacia)

Forma fisica

powder

Qualità

spray dried

Residuo alla calcinazione

≤4%

Perdita

≤10% loss on drying

Colore

white to faint beige

Temperatura di conservazione

room temp

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Applicazioni

Given orally, acacia gum ameliorates the severity of chronic renal failure (CRF) in humans and rats. Acacia gum is used as a surfactant in the development of hydrogels for tissue engineering applications. Acacia gum polymer is used to preserve microorganisms during sampling and storage.

Altre note

Believed to be a branched polymer of galactose, rhamnose, arabinose, and glucuronic acid as the calcium, magnesium, and potassium salts with a mol. wt. of approx. 250,000.
To gain a comprehensive understanding of our extensive range of Polysaccharides for your research, we encourage you to visit our Carbohydrates Category page.

Codice della classe di stoccaggio

11 - Combustible Solids

Classe di pericolosità dell'acqua (WGK)

WGK 3

Punto d’infiammabilità (°F)

Not applicable

Punto d’infiammabilità (°C)

Not applicable

Dispositivi di protezione individuale

dust mask type N95 (US), Eyeshields, Gloves

Certificati d'analisi (COA)

Cerca il Certificati d'analisi (COA) digitando il numero di lotto/batch corrispondente. I numeri di lotto o di batch sono stampati sull'etichetta dei prodotti dopo la parola ‘Lotto’ o ‘Batch’.

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Effect of Acacia gum on blood pressure in rats with adenine-induced chronic renal failure.
Ali BH, Ziada A, Al Husseni I, et al.
Phytochemistry, 18, 1176-1180 (2011)
Effects of Gum Arabic in rats with adenine-induced chronic renal failure.
Ali BH, Al-Salam S, Al Husseni I, et al.
Exp. Biol. Med, 235, 373-382 (2010)
Iryna Sorokulova et al.
Journal of microbiological methods, 88(1), 140-146 (2011-11-19)
Stability of microbial cultures during sampling and storage is a vital issue in various fields of medicine, biotechnology, food science, and forensics. We have developed a unique bacterial preservation process involving a non-toxic, water-soluble acacia gum polymer that eliminates the
Chengdong Ji et al.
Biomaterials, 32(36), 9719-9729 (2011-09-20)
The aim of this study was to develop a process to create highly porous three-dimensional (3D) chitosan hydrogels suitable for tissue engineering applications. Chitosan was crosslinked by glutaraldehyde (0.5 vol %) under high pressure CO(2) at 60 bar and 4
Aline Grein et al.
Carbohydrate polymers, 92(1), 312-320 (2012-12-12)
Polysaccharides (GNF) from Acacia mearnsii de Wild gum exudates, collected from trees growing in the south of Brazil, were characterized ((13)C and HSQC NMR, GC-MS, colorimetric assays). A commercial gum arabic (GAC) was analyzed similarly and compared with GNF. There
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