77236

Atranol

analytical standard

• Sinonimo/i: 2,6-Dihydroxy-4-methylbenzaldehyde, 4-Methyl-γ-resorcylaldehyde, p-Orsellinaldehyde
• Formula empirica (notazione di Hill): C₈H₈O₃
• Numero CAS: 526-37-4
• Peso molecolare: 152.15
• Beilstein: 1941881
• Numero MDL: MFCD04117961
• Codice UNSPSC: 85151701
• ID PubChem: 329767558
• NACRES: NA.24

Proprietà

• Grado: analytical standard
• Livello qualitativo: 100
• Saggio: ≥97.0% (HPLC)
• Durata: limited shelf life, expiry date on the label
• tecniche: HPLC: suitable; gas chromatography (GC): suitable
• Impurezze: ≤8.0% water (calculated from elemental analysis)
• applicazioni: cleaning products; cosmetics; flavors and fragrances; food and beverages; personal care
• Formato: neat
• Temperatura di conservazione: 2-8°C
• Stringa SMILE: Cc1cc(O)c(C=O)c(O)c1
• InChI: 1S/C8H8O3/c1-5-2-7(10)6(4-9)8(11)3-5/h2-4,10-11H,1H3; JASONGFGOLHLGB-UHFFFAOYSA-N

Descrizione

Descrizione generale

Atranol is an artifact and a degradation product of atranorin, which is created during the production process of moss absolutes.

Applicazioni

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Prodotti consigliati

Find a digital Reference Material for this product available on our online platform ChemisTwin® for NMR. You can use this digital equivalent on ChemisTwin® for your sample identity confirmation and compound quantification (with digital external standard). An NMR spectrum of this substance can be viewed and an online comparison against your sample can be performed with a few mouseclicks. Learn more here and start your free trial.

Informazioni sulla sicurezza

• Pittogrammi: GHS07
• Avvertenze: Warning
• Indicazioni di pericolo: H315,H317,H319
• Consigli di prudenza: P280 - P302 + P352 - P305 + P351 + P338
• Classi di pericolo: Eye Irrit. 2 - Skin Irrit. 2 - Skin Sens. 1
• Codice della classe di stoccaggio: 10 - Combustible liquids
• Classe di pericolosità dell'acqua (WGK): WGK 3
• Punto d’infiammabilità (°F): Not applicable
• Punto d’infiammabilità (°C): Not applicable