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生物源
Macadamia integrifolia
品質等級
化驗
≥98.5% (GC)
形狀
liquid
折射率
n20/D 1.457 (lit.)
bp
162 °C/0.6 mmHg (lit.)
mp
0.5 °C (lit.)
密度
0.895 g/mL at 20 °C (lit.)
官能基
carboxylic acid
oleic acid
脂質類型
unsaturated FAs
運輸包裝
ambient
儲存溫度
−20°C
SMILES 字串
CCCCCC\C=C/CCCCCCCC(O)=O
InChI
1S/C16H30O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16(17)18/h7-8H,2-6,9-15H2,1H3,(H,17,18)/b8-7-
InChI 密鑰
SECPZKHBENQXJG-FPLPWBNLSA-N
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應用
棕榈油酸已用于：
- 补充最低必需培养基 alpha (MEM)，培养小鼠精原干细胞 (SSC)
- 用作指定成分无血清培养基成分，用于SSC长期繁殖
- 杜氏改良Eagle培养基(DMEM)的脂肪酸处理培养基，确保结合和未结合游离脂肪酸(FFA)维持生理比例
生化／生理作用
棕榈油酸是一种16碳，ω-7单不饱和脂肪酸，富含于人体脂肪组织和肝脏中的甘油三酯中。
訊號詞
Warning
危險分類
Aquatic Chronic 4 - Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
標靶器官
Respiratory system
儲存類別代碼
10 - Combustible liquids
水污染物質分類（WGK）
WGK 1
閃點（°F）
143.6 °F - closed cup
閃點（°C）
62 °C - closed cup
個人防護裝備
Eyeshields, Gloves, type ABEK (EN14387) respirator filter
Yuko Akazawa et al.
Journal of hepatology, 52(4), 586-593 (2010-03-09)
Saturated free fatty acids induce hepatocyte lipoapoptosis. This lipotoxicity involves an endoplasmic reticulum stress response, activation of JNK, and altered expression and function of Bcl-2 proteins. The mono-unsaturated free fatty acid palmitoleate is an adipose-derived lipokine which suppresses free fatty
Tahira Fatima et al.
PloS one, 7(4), e34099-e34099 (2012-05-05)
Sea buckthorn (Hippophae rhamnoides L.) is a hardy, fruit-producing plant known historically for its medicinal and nutraceutical properties. The most recognized product of sea buckthorn is its fruit oil, composed of seed oil that is rich in essential fatty acids
Geng Zong et al.
The American journal of clinical nutrition, 96(5), 970-976 (2012-09-28)
Palmitoleic acid has been shown to regulate adipokine expression and systemic metabolic homeostasis in animal studies. However, its association with human metabolic diseases remains controversial. We aimed to investigate associations of erythrocyte palmitoleic acid with adipokines, inflammatory markers, and metabolic
Dariush Mozaffarian et al.
The American journal of clinical nutrition, 97(4), 854-861 (2013-02-15)
Dairy consumption is linked to a lower risk of type 2 diabetes, but constituents responsible for this relation are not established. Emerging evidence suggests that trans-palmitoleate (trans 16:1n-7), a fatty acid in dairy and also partially hydrogenated oils, may be
Katherine E Pinnick et al.
Diabetes, 61(6), 1399-1403 (2012-04-12)
The expansion of lower-body adipose tissue (AT) is paradoxically associated with reduced cardiovascular disease and diabetes risk. We examined whether the beneficial metabolic properties of lower-body AT are related to the production and release of the insulin-sensitizing lipokine palmitoleate (16:1n-7).
商品
Lipid Induced Insulin Resistance
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