跳转至内容
Merck
所有图片(1)

Key Documents

A9667

Sigma-Aldrich

抗 人 IgE(ε-链特异性)-过氧物酶 山羊抗

IgG fraction of antiserum, buffered aqueous solution

别名:

Goat Anti-Human IgE (ε-chain specific)−HRP

登录查看公司和协议定价


About This Item

MDL號碼:
分類程式碼代碼:
12352203
NACRES:
NA.46

生物源

goat

共軛

peroxidase conjugate

抗體表格

IgG fraction of antiserum

抗體產品種類

secondary antibodies

無性繁殖

polyclonal

形狀

buffered aqueous solution

技術

direct ELISA: 1:2,000
dot blot: 1:10,000 (chemiluminescent)

運輸包裝

dry ice

儲存溫度

−20°C

目標翻譯後修改

unmodified

一般說明

IgE是糖蛋白抗体,可调节过敏和感染产生的免疫应答。这些免疫球蛋白参与介导I型超敏反应 。IgE水平升高与高IgE综合征和过敏性哮喘有关。抗人IgE ε-链特异性过氧化物酶抗体与人IgE结合,也可抗人IgG、Bence Jones蛋白 κ 和 λ 骨髓瘤蛋白。
免疫球蛋白E(IgE)属于免疫球蛋白家族,由恒定(C)区中的艾普西隆(epsilon)(ε)重链组成。 IgE是在恒定区有额外结构域的单体结构。

免疫原

从人骨髓瘤血清中纯化的 IgE

應用

山羊抗人IgE(ε-链特异性)-过氧化物酶抗体可用于IgE免疫印迹和蛋白印迹法分析IgE结合效率。

外觀

溶于0.01M磷酸盐缓冲液,pH 7.4,含有0.05% MIT

準備報告

采用 Avrameas,S.等人 Scand J. Immunol .,8,增刊,7, 7 (1978) 描述的两步戊二醛法制备。

免責聲明

除非我们的产品目录或产品随附的其他公司文件中另有说明,否则我们的产品仅用于研究用途,不得用于任何其他目的,包括但不限于未经授权的商业用途、体外诊断用途、体外或体内治疗用途或任何类型的人类或动物消费或应用。

未找到合适的产品?  

试试我们的产品选型工具.

象形圖

Health hazard

訊號詞

Danger

危險聲明

危險分類

Resp. Sens. 1 - Skin Sens. 1

儲存類別代碼

12 - Non Combustible Liquids

水污染物質分類(WGK)

WGK 3

閃點(°F)

Not applicable

閃點(°C)

Not applicable


分析证书(COA)

输入产品批号来搜索 分析证书(COA) 。批号可以在产品标签上"批“ (Lot或Batch)字后找到。

已有该产品?

在文件库中查找您最近购买产品的文档。

访问文档库

Alok Kumar Verma et al.
Toxicology letters, 210(1), 24-33 (2012-01-31)
Allergy to chickpea or Garbanzo bean (Cicer arietinum) has been reported in the Indian population. Little information is found regarding allergenic events involved in the chickpea allergy; therefore, chickpea allergenicity assessment was undertaken. In vivo and ex vivo studies were
Amita Misra et al.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 48(10), 2725-2736 (2010-07-06)
We sought to assess the allergenic potential of red gram by identifying and characterizing the responsible proteins. Immunoblotting was performed to detect IgE binding proteins. Identities of these proteins were confirmed by mass spectrometry. To evaluate allergenic potential, BALB/c mice
Elvira Ruppel et al.
Chembiochem : a European journal of chemical biology, 11(16), 2283-2293 (2010-09-28)
Celery is a frequent cause of food allergy in pollen-sensitized patients and can induce severe allergic reactions. Clinical symptoms cannot be predicted by skin prick tests (SPTs) or by determining allergen-specific immunoglobulin E (IgE). Our aim was to identify specific
F Mutapi et al.
Parasite immunology, 33(3), 181-192 (2011-01-06)
Schistosoma haematobium antigen recognition profiles of the human isotypes IgA, IgE, IgG1 and IgG4 were compared by image analysis of western blots. Adult worm antigens separated by two-dimensional gel electrophoresis were probed with pooled sera from Zimbabweans resident in a
Amita Misra et al.
GM crops & food, 3(4), 273-282 (2012-06-30)
Genetically modified (GM) mustard line (V4) with increased carotenoid content was compared with native mustard to find the difference in allergenic potential, if any. Simulated gastric fluid (SGF) digestibility of crude protein extract from GM as well as its native

商品

Antibody-based serology tests are useful in identifying subjects with an adaptive immune response to the SARS-CoV-2 virus. Anti-human immunoglobulin antibodies allow for quick and simple, yet reliable assays with easy readouts and can also be adapted for high-throughput screening.

我们的科学家团队拥有各种研究领域经验,包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.

联系技术服务部门