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等級
analytical standard
品質等級
化驗
≥99.8% (GC)
儲存期限
limited shelf life, expiry date on the label
技術
HPLC: suitable
gas chromatography (GC): suitable
折射率
n20/D 1.411
bp
171-172 °C (lit.)
密度
0.880 g/mL at 20 °C (lit.)
應用
cleaning products
cosmetics
flavors and fragrances
food and beverages
personal care
格式
neat
官能基
ester
運輸包裝
ambient
儲存溫度
room temp
SMILES 字串
CCCCCCC(=O)OC
InChI
1S/C8H16O2/c1-3-4-5-6-7-8(9)10-2/h3-7H2,1-2H3
InChI 密鑰
XNCNNDVCAUWAIT-UHFFFAOYSA-N
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一般說明
Methyl heptanoate is a fatty acid ester prepared by treating heptanoic acid with methyl alcohol in the presence of hydrochloric acid or sulfuric acid. It is commonly used as a flavoring agent in food products.
應用
Methyl heptanoate may be used as an external standard for the extraction and quantification of aroma compounds in stratch matrices using gas chromatography technique.
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
推薦產品
Find a digital Reference Material for this product available on our online platform ChemisTwin® for NMR. You can use this digital equivalent on ChemisTwin® for your sample identity confirmation and compound quantification (with digital external standard). An NMR spectrum of this substance can be viewed and an online comparison against your sample can be performed with a few mouseclicks. Learn more here and start your free trial.
訊號詞
Warning
危險聲明
危險分類
Flam. Liq. 3
儲存類別代碼
3 - Flammable liquids
水污染物質分類(WGK)
WGK 2
閃點(°F)
125.6 °F - closed cup
閃點(°C)
52 °C - closed cup
個人防護裝備
Eyeshields, Gloves, type ABEK (EN14387) respirator filter
其他客户在看
Retention of aroma compounds in starch matrices: competitions between aroma compounds toward amylose and amylopectin
Journal of Agricultural and Food Chemistry, 50(25), 7345-7349 (2002)
Encyclopedia of Agriculture and Food Systems, 50(25), 7345-7349 (2014)
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