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δ-Tocopherol

analytical standard

Synonyme(s) :

(+)-δ-Tocopherol

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About This Item

Formule empirique (notation de Hill):
C27H46O2
Numéro CAS:
119-13-1
Poids moléculaire :
402.65
Numéro CE :
204-299-0
Numéro MDL:
MFCD20486794
Code UNSPSC :
12164500
ID de substance PubChem :
24871421
Numéro E:
E309

Qualité

analytical standard

Niveau de qualité

100

Forme

liquid

CofA (certificat d'analyse)

current certificate can be downloaded

Caractéristiques

standard type fat soluble vitamin

Conditionnement

ampule of 100 mg

Technique(s)

HPLC: suitable
gas chromatography (GC): suitable

Application(s)

food and beverages

Format

neat

Température de stockage

-10 to -25°C

Chaîne SMILES 

CC(C)CCC[C@@H](C)CCC[C@@H](C)CCC[C@]1(C)CCc2cc(O)cc(C)c2O1

InChI

1S/C27H46O2/c1-20(2)10-7-11-21(3)12-8-13-22(4)14-9-16-27(6)17-15-24-19-25(28)18-23(5)26(24)29-27/h18-22,28H,7-17H2,1-6H3/t21-,22-,27-/m1/s1

Clé InChI

GZIFEOYASATJEH-VHFRWLAGSA-N

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Catégories apparentées

Description générale

δ-Tocopherol, a homolog of vitamin E, is a phytochemical with potent antioxidant activity. It has been investigated for its potential medical, biological, and physio-chemical applications.

Application

δ-Tocopherol may be used as an analytical reference standard for the determination of the analyte in food and beverage products and crops by high-performance liquid chromatography technique.
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Code de la classe de stockage

10 - Combustible liquids

Classe de danger pour l'eau (WGK)

WGK 1

Point d'éclair (°F)

Not applicable

Point d'éclair (°C)

Not applicable

Équipement de protection individuelle

Eyeshields, Gloves, type N95 (US)

Faites votre choix parmi les versions les plus récentes :

Certificats d'analyse (COA)

Lot/Batch Number
LRAD2017
LRAC9027
LRAC0315
LRAB8209
LRAB6619

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Si vous avez besoin d'une version particulière, vous pouvez rechercher un certificat spécifique par le numéro de lot.

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Retrouvez la documentation relative aux produits que vous avez récemment achetés dans la Bibliothèque de documents.

Consulter la Bibliothèque de documents

Chromatographic separation of tocopherols
Pyka A and Sliwiok J
Journal of Chromatography A, 935(1-2), 71-76 (2001)
Determination of vitamins E (alpha, gamma-and delta-tocopherol) and D (cholecalciferol and ergocalciferol) by liquid chromatography in milk, fruit juice and vegetable beverage
Barba FJ, et al.
European Food Research and Technology, 232(5), 829-836 (2011)
A small-scale sample preparation method with HPLC analysis for determination of tocopherols and tocotrienols in cereals
Ryynanen M, et al.
Journal of food composition and analysis, 17(6), 749-765 (2004)
Siro Passi et al.
BioFactors (Oxford, England), 18(1-4), 289-297 (2003-12-30)
The concentration of Vitamin E (vit E) and ubiquinone (CoQ10), which together with squalene (SQ), play a key role against external oxidative insult, has been shown to decrease significantly during ageing. The aim of the present study is to inquire
M G Traber et al.
The American journal of clinical nutrition, 46(3), 488-495 (1987-09-01)
Adipocytes, isolated from human adipose tissue, were disrupted and then centrifuged, resulting in three fractions: oil, interface between the oil and the hypotonic buffer (containing lipid droplets surrounded by unilamellar membranes), and pelleted portion (containing bilayer membranes, intracellular organelles, and
Afficher tous les articles scientifiques apparentés

Articles

Dietary Antioxidants

Antioxidants protect biological systems from oxidative damage produced by oxygen-containing free radicals and from redoxactive transition metal ions such as iron, copper, and cadmium.

Protocoles

Determination of Vitamin A and E Using HPLC with UV Detection Following the Chinese National Standard (GB) Method

Following GB method for Vitamin A and Vitamin E as it is written with a 250 x 4.6 mm Ascentis® Express C30 column gives baseline resolution between the critical pair (gamma-, and beta-tocopherol; peaks 3 and 4).

HPLC Analysis of Vitamins, Fat Soluble (A and E), on SUPELCOSIL™ LC-18

Separation of δ-Tocopherol, analytical standard; Retinyl acetate; (+)-γ-Tocopherol; α-Tocopherol, ≥95.5%; Retinol; Vitamin A (acetate), meets USP testing specifications.

HPLC Analysis of Fat Soluble Vitamins on Ascentis® Express RP-Amide, Acetonitrile Mobile Phase

Separation of Retinyl acetate, analytical standard; Vitamin E acetate, analytical standard; Phylloquinone (K1), analytical standard; Ergocalciferol (D2), analytical standard; Cholecalciferol (D3), analytical standard; (±)-α-Tocopherol, analytical standard; δ-Tocopherol, analytical standard; Retinol palmitate, analytical standard

HPLC Analysis of Fat-Soluble Vitamins on Ascentis® Express C18, Methanol Mobile Phase

Separation of Retinyl acetate, analytical standard; δ-Tocopherol, analytical standard; Ergocalciferol (D2), analytical standard; Cholecalciferol (D3), analytical standard; (±)-α-Tocopherol, analytical standard; Vitamin E acetate, analytical standard; Phylloquinone (K1), analytical standard; Retinol palmitate, analytical standard.

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