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1615956

USP

Sorbic acid

United States Pharmacopeia (USP) Reference Standard

Sinónimos:

α-trans-γ-trans-Sorbic acid, (E,E)-1,3-Pentadiene-1-carboxylic acid, 2,4-Hexadienoic acid, 2E,4E-Hexadienoic acid, trans,trans-2,4-Hexadienoic acid, C6:2n-2,4, NSC 35405, NSC 49103, NSC 50268

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About This Item

Fórmula lineal:
CH3CH=CHCH=CHCOOH
Número de CAS:
110-44-1
Peso molecular:
112.13
Beilstein:
1098547
Número MDL:
MFCD00002703
Código UNSPSC:
41116107
ID de la sustancia en PubChem:
329751136
NACRES:
NA.24

grado

pharmaceutical primary standard

presión de vapor

0.01 mmHg ( 20 °C)

familia API

sorbic acid

fabricante / nombre comercial

USP

mp

132-135 °C (lit.)

densidad

1.2 g/cm3 at 20 °C

aplicaciones

pharmaceutical (small molecule)

Formato

neat

cadena SMILES

C\C=C\C=C\C(O)=O

InChI

1S/C6H8O2/c1-2-3-4-5-6(7)8/h2-5H,1H3,(H,7,8)/b3-2+,5-4+

Clave InChI

WSWCOQWTEOXDQX-MQQKCMAXSA-N

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Descripción general

This product is provided as delivered and specified by the issuing Pharmacopoeia. All information provided in support of this product, including SDS and any product information leaflets have been developed and issued under the Authority of the issuing Pharmacopoeia.For further information and support please go to the website of the issuing Pharmacopoeia.

Aplicación

Sorbic acid USP reference standard, intended for use in specified quality tests and assays as specified in the USP compendia. Also, for use with USP monographs such as:
  • Cranberry Fruit Juice
  • Cranberry Fruit Juice Concentrate
  • Sorbic Acid

Nota de análisis

These products are for test and assay use only. They are not meant for administration to humans or animals and cannot be used to diagnose, treat, or cure diseases of any kind.  ​

Otras notas

Sales restrictions may apply.

Producto relacionado

Referencia del producto
Descripción
Precios

Pictogramas

Exclamation mark
GHS07

Palabra de señalización

Warning

Frases de peligro

H315,H319

Clasificaciones de peligro

Eye Irrit. 2 - Skin Irrit. 2

Código de clase de almacenamiento

11 - Combustible Solids

Clase de riesgo para el agua (WGK)

WGK 1

Punto de inflamabilidad (°F)

260.6 °F - closed cup

Punto de inflamabilidad (°C)

127 °C - closed cup

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Certificados de análisis (COA)

Lot/Batch Number

Lo sentimos, en este momento no disponemos de COAs para este producto en línea.

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06185

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Sigma-Aldrich

P1386

Propionic acid

G D Khandelwal et al.
Food additives and contaminants, 7(5), 685-694 (1990-09-01)
The conjugated dienoic acid structure of sorbic acid renders it susceptible to nucleophilic attack. Nucleophiles known to react with sorbic acid include sulphite ion and amines. These attack the molecule in position 5 and, in the cse of amines, cyclization
R Walker
Food additives and contaminants, 7(5), 671-676 (1990-09-01)
Sorbic acid and its salts have been subjected to an extensive battery of tests, including acute, short-term and chronic toxicity/carcinogenicity tests, two-generation reproduction and teratogenicity studies. These studies show that sorbic acid and sorbates have a very low level of
Malcolm Stratford et al.
International journal of food microbiology, 181, 40-47 (2014-05-13)
The food spoilage yeast Zygosaccharomyces bailii shows great resistance to weak-acid preservatives, including sorbic acid (2, 4-hexadienoic acid). That extreme resistance was shown to be due to population heterogeneity, with a small sub-population of cells resistant to a variety of
B L Wedzicha et al.
Food additives and contaminants, 7(5), 695-709 (1990-09-01)
In common with many other carboxylic acids, sorbic acid shows significant solubility in aqueous and non-aqueous solvents. The presence of a non-aqueous phase (e.g. fat) can markedly affect the concentration of the preservative in the aqueous phase. Solute distribution between
H Giryn et al.
Roczniki Panstwowego Zakladu Higieny, 41(5-6), 217-222 (1990-01-01)
Conditions of simultaneous determination of benzoic and sorbic acid in orange drink and tomato concentrate by gas chromatography method were developed and tested. Preservatives were isolated by extraction of the samples with diethyl ether in acidic media, and then converted
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