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G0660

Sigma-Aldrich

α-Glucosidase from Saccharomyces cerevisiae

greener alternative

recombinant, expressed in proprietary host, lyophilized powder, ≥100 units/mg protein

Sinónimos:

α-D-Glucosidase, α-D-Glucoside glucohydrolase, Maltase from yeast

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About This Item

Número de CAS:
9001-42-7
Comisión internacional de enzimas:
3.2.1.20 (BRENDA, IUBMB)
Número CE:
232-604-7
Número MDL:
MFCD00081321
Código UNSPSC:
12352204
NACRES:
NA.32

recombinante

expressed in proprietary host

Nivel de calidad

200

Formulario

lyophilized powder

actividad específica

≥100 units/mg protein

características de los productos alternativos más sostenibles

Waste Prevention
Design for Energy Efficiency
Learn more about the Principles of Green Chemistry.

sustainability

Greener Alternative Product

Nº de acceso UniProt

P38158
P53341

categoría alternativa más sostenible

Enabling,

Condiciones de envío

wet ice

temp. de almacenamiento

2-8°C

Información sobre el gen

bakers yeast ... MAL12(853209) , MAL32(852602)

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Descripción general

We are committed to bringing you Greener Alternative Products, which adhere to one or more of The 12 Principles of Greener Chemistry. This product has been enhanced for energy efficiency and waste prevention when used in starch hydrolysis research. For more information see the article in biofiles.

Aplicación

For the determination of α-amylase and the synthesis of various 1′-O-sucrose and 1-O-fructose esters

Acciones bioquímicas o fisiológicas

Hydrolysis of terminal, non-reducing 1→4-linked D-glucose residues with release of D-glucose.

Definición de unidad

One unit will liberate 1.0 μmole of D-glucose from p-nitrophenyl α-D-glucoside per min at pH 6.8 at 37 °C.

Forma física

Lyophilized powder containing potassium phosphate buffer salt pH 7.15 and Approx. 70% lactose

Nota de análisis

Protein determined by biuret.

Inhibidor

Referencia del producto
Descripción
Precios

sustrato

Referencia del producto
Descripción
Precios

Código de clase de almacenamiento

11 - Combustible Solids

Clase de riesgo para el agua (WGK)

WGK 3

Punto de inflamabilidad (°F)

Not applicable

Punto de inflamabilidad (°C)

Not applicable

Equipo de protección personal

Eyeshields, Gloves, type N95 (US)

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Certificados de análisis (COA)

Lot/Batch Number
SLCH1437
SLCG3618
SLCD3833
SLCB4336
SLCC4854

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Yuheng Hu et al.
Journal of enzyme inhibition and medicinal chemistry, 34(1), 15-30 (2018-10-27)
A variety of substituted 3-arylcoumarin derivatives were synthesised through microwave radiation heating. The method has characteristics of environmental friendliness, economy, simple separation, and purification process, less by-products and high reaction yield. Those 3-arylcoumarin derivatives were screened for antioxidant, α-glucosidase inhibitory
M Ali et al.
Journal of enzyme inhibition and medicinal chemistry, 35(1), 692-701 (2020-03-12)
A new series of thiobarbituric (thiopyrimidine trione) enamine derivatives and its analogues barbituric acid derivatives was synthesised, characterised, and screen for in vitro evaluation of α-glucosidase enzyme inhibition and anti-glycation activity. This series of compounds were found to inhibit α-glucosidase activity
Phan Van Kiem et al.
Molecules (Basel, Switzerland), 25(11) (2020-06-03)
Gymnema sylvestre, a medicinal plant, has been used in Indian ayurvedic traditional medicine for the treatment of diabetes. Phytochemical investigation of Gymnema sylvestre led to the isolation of five new pregnane glycosides, gymsylosides A-E (1-5) and four known oleanane saponins
Nguyen Phuong Thao et al.
Journal of analytical methods in chemistry, 2018, 2794904-2794904 (2018-06-05)
As part of an ongoing search for new natural products from medicinal plants to treat type 2 diabetes, two new compounds, a megastigmane sesquiterpenoid sulfonic acid (1) and a new cyclohexylethanoid derivative (2), and seven related known compounds (3-9) were
P R Flanagan et al.
The Biochemical journal, 173(2), 553-563 (1978-08-01)
Maltase-glucoamylase, a microvillous membrane ectoenzyme, was solubilized from rat intestinal mucosa by digestion with papain and subsequently purified to homogeneity with an overall yield of 10--20%. An antibody to the purified enzyme formed a single precipitin line in immunodiffusion experiments
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Protocolos

Enzymatic Assay of α-Glucosidase by the Modified Boehenger Procedure (EC 3.2.1.20)

Enzymatic Assay of α-Glucosidase by the Modified Boehenger Procedure (EC 3.2.1.20)

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