W240015

γ-Dodecalakton

natural, ≥98%, FG

• Synonym(e): (±)-4-Dodecanolid, (±)-γ-Octyl-γ-butyrolacton, (±)-Dihydro-5-octyl-2(3H)-furanon
• Empirische Formel (Hill-System): C₁₂H₂₂O₂
• CAS-Nummer: 2305-05-7
• Molekulargewicht: 198.30
• FEMA-Nummer: 2400
• Beilstein: 126680
• EG-Nummer: 218-971-6
• CoE-Nummer: 2240
• MDL-Nummer: MFCD00036499
• UNSPSC-Code: 12164502
• PubChem Substanz-ID: 329830481
• Flavis-Nummer: 10.019
• NACRES: NA.21
• Organoleptisch: creamy; dairy; fatty; fruity; waxy; peach
• Qualität: FG; Halal; Kosher; natural
• Biologische Quelle: Cocos nucifera
• Nahrungsmittelallergen: tree nuts

Eigenschaften

• Biologische Quelle: Cocos nucifera
• Qualitätsniveau: 400
• Qualität: FG; Halal; Kosher; natural
• Einhaltung gesetzlicher Vorschriften: EU Regulation 1334/2008 & 178/2002; FDA 21 CFR 172.515
• Assay: ≥98%
• Grünere Alternativprodukt-Eigenschaften: Less Hazardous Chemical Syntheses; Use of Renewable Feedstocks; Learn more about the Principles of Green Chemistry.
• Brechungsindex: n20/D 1.452 (lit.)
• bp: 130-132 °C/1.5 mmHg (lit.)
• mp (Schmelzpunkt): 17-18 °C (lit.)
• Dichte: 0.936 g/mL at 25 °C (lit.)
• Anwendung(en): flavors and fragrances
• Dokumentation: see Safety & Documentation for available documents
• Nahrungsmittelallergen: tree nuts
• Grünere Alternativprodukt-Kategorie: Aligned
• Organoleptisch: creamy; dairy; fatty; fruity; waxy; peach
• SMILES String: CCCCCCCCC1CCC(=O)O1
• InChI: 1S/C12H22O2/c1-2-3-4-5-6-7-8-11-9-10-12(13)14-11/h11H,2-10H2,1H3
• InChIKey: WGPCZPLRVAWXPW-UHFFFAOYSA-N

Beschreibung

Allgemeine Beschreibung

We are committed to bringing you Greener Alternative Products, which adhere to one of the four categories of Greener Alternatives . This product is a Biobased product, showing key improvements in Green Chemistry Principles “Less Hazardous Chemical Syntheses” and “Use of Renewable Feedstock”.

Sonstige Hinweise

Natural occurrence: Blue cheese, heated butter, pork fat, rum, sherry and cheeses.

Sicherheitshinweise

• Piktogramme: GHS07
• Signalwort: Warning
• H-Sätze: H315,H319,H335
• P-Sätze: P261 - P264 - P271 - P280 - P302 + P352 - P305 + P351 + P338
• Gefahreneinstufungen: Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
• Zielorgane: Respiratory system
• Lagerklassenschlüssel: 10 - Combustible liquids
• WGK: WGK 2
• Flammpunkt (°F): 228.2 °F - closed cup
• Flammpunkt (°C): 109 °C - closed cup