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83073

Supelco

(+)-α-Terpineol

analytical standard

Sinonimo/i:

(R)-2-(4-Methyl-3-cyclohexenyl)isopropanol, (R)-p-Menth-1-en-8-ol

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About This Item

Formula empirica (notazione di Hill):
C10H18O
Numero CAS:
7785-53-7
Peso molecolare:
154.25
Beilstein:
2041428
Numero CE:
232-081-5
Numero MDL:
MFCD00171435
Codice UNSPSC:
85151701
ID PubChem:
329769277
NACRES:
NA.24

Grado

analytical standard

Livello qualitativo

100

Saggio

≥97.0% (sum of enantiomers, GC)

Attività ottica

[α]/D +90±10°, c = 0.1 in ethanol

Durata

limited shelf life, expiry date on the label

tecniche

HPLC: suitable
gas chromatography (GC): suitable

Densità

0.94 g/mL at 20 °C (lit.)

applicazioni

food and beverages

Formato

neat

Temperatura di conservazione

2-8°C

Stringa SMILE

CC1=CC[C@@H](CC1)C(C)(C)O

InChI

1S/C10H18O/c1-8-4-6-9(7-5-8)10(2,3)11/h4,9,11H,5-7H2,1-3H3/t9-/m0/s1
WUOACPNHFRMFPN-VIFPVBQESA-N

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Applicazioni

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Altre note

This compound is commonly found in plants of the genus: cinnamomum mentha pimpinella salvia thymus valeriana glycyrrhiza

Pittogrammi

Exclamation mark
GHS07

Avvertenze

Warning

Indicazioni di pericolo

H315,H319,H335

Classi di pericolo

Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3

Organi bersaglio

Respiratory system

Codice della classe di stoccaggio

10 - Combustible liquids

Classe di pericolosità dell'acqua (WGK)

WGK 2

Punto d’infiammabilità (°F)

194.0 °F - closed cup

Punto d’infiammabilità (°C)

90 °C - closed cup

Dispositivi di protezione individuale

Eyeshields, Gloves, type ABEK (EN14387) respirator filter

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Certificati d'analisi (COA)

Lot/Batch Number
BCCF0370
BCCF6162
BCCC7141
BCBW6881
BCBW1863

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Terpineolo mixture of isomers

Sigma-Aldrich

86480

Terpineolo

(−)-Terpinen-4-ol ≥95.0% (sum of enantiomers, GC)

Sigma-Aldrich

11584

(−)-Terpinen-4-ol

Terpineolo (mixture of isomers) for synthesis

Sigma-Aldrich

8.14759

Terpineolo

trans-2-Undecenal ≥95%, stabilized, FG

Sigma-Aldrich

W342300

trans-2-Undecenal

Nonanoic acid analytical standard

Supelco

73982

Nonanoic acid

Terpinen 4-ol primary reference standard

03900590

Terpinen 4-ol

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Anaerobe, 18(3), 369-372 (2012-04-28)
Linalool and α-terpineol exhibited strong antimicrobial activity against periodontopathic and cariogenic bacteria. However, their concentration should be kept below 0.4 mg/ml if they are to be used as components of toothpaste or gargling solution. Moreover, other compounds with antimicrobial activity
Nasrin Samadi et al.
Natural product research, 26(20), 1931-1934 (2011-10-20)
The essential oil obtained from the flowering parts of Anthemis altissima L. var. altissima was analysed by gas chromatography and gas chromatography mass spectroscopy. In this study, 34 compounds representing 98.76% of the essential oil were identified. The main components
Mariusz Dziadas et al.
Acta scientiarum polonorum. Technologia alimentaria, 10(1), 7-17 (2012-01-11)
Amount of monoterpene alcohol and their glycoside precursors in grapes is determined by the type of grapes, and the availability of specific hydrolytic enzymes during the manufacturing process. Addition of these enzymes, hydrolysing β-glycosidic bond, to the grape can be
Milla A Baffi et al.
Journal of food science, 76(7), C997-1002 (2011-08-09)
For the first time, the production of an extracellular β-glucosidase (Sp-β-gl) by a Sporidiobolus pararoseus yeast strain is reported. The Sp-β-gl activity was quantified, characterized, and assessed for its efficiency in releasing aroma-enhancing compounds in wines. The maximum enzymatic synthesis
Chokri Messaoud et al.
Chemistry & biodiversity, 8(2), 300-310 (2011-02-22)
Extracts of mature dark blue and white berries from two Tunisian Myrtus communis morphs growing at the same site were assessed for their essential-oil and fatty-acid compositions, phenolic contents, and antioxidant activities. The GC and GC/MS analyses of the essential
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