C-046S

Cannabinol solution

1 mg/mL in methanol, certified reference material, ampule of 1 mL, Cerilliant^®

• Formula empirica (notazione di Hill): C₂₁H₂₆O₂
• Numero CAS: 521-35-7
• Peso molecolare: 310.43
• Numero MDL: MFCD00056774
• Codice UNSPSC: 41116107
• NACRES: NA.24

Proprietà

• Grado: certified reference material
• Livello qualitativo: 300
• Caratteristiche: Snap-N-Spike^®/Snap-N-Shoot^®
• Confezionamento: ampule of 1 mL
• Produttore/marchio commerciale: Cerilliant^®
• Concentrazione: 1 mg/mL in methanol
• Formato: single component solution
• Temperatura di conservazione: −20°C
• Stringa SMILE: CCCCCc1cc(O)c-2c(OC(C)(C)c3ccc(C)cc-23)c1
• InChI: 1S/C21H26O2/c1-5-6-7-8-15-12-18(22)20-16-11-14(2)9-10-17(16)21(3,4)23-19(20)13-15/h9-13,22H,5-8H2,1-4H3; VBGLYOIFKLUMQG-UHFFFAOYSA-N

Descrizione

Descrizione generale

The Certified Spiking Solution^® is suitable for cannabinol testing by HPLC, GC/MS or LC-MS/MS methods in forensic analysis, clinical toxicology, urine drug testing, and Cannabis potency or impurity profiling testing applications.

Cannabinol is a phytocannabinoid that belongs to the class of C₂₁ terpenophenolic compounds. Found in the cannabis plant it is a metabolite of Δ9-THC, the main psychoactive component of cannabis. Cannabinol is also the primary product of THC degradation from exposure to air and light.

Applicazioni

The Certified Reference Material (CRM) in solution can also be used as follows:

• Estimation of four cannabinoids from an oil matrix using reversed-phase high-performance liquid chromatography (RP-HPLC) combined with a diode array detector (DAD)
• Simultaneous analysis of 11 cannabinoids in biomass and extracts of different cannabis varieties by an HPLC-UV method, following the International Conference on Harmonization (ICH) Tripartite Guideline for Validation of Analytical Procedures
• Determination of eight cannabinoids in eight hemp samples and 12 forensic cannabis samples using reversed phase-high-pressure liquid chromatography (RP-HPLC) in combination with UV detector
• Analysis of dried marijuana flowers to measure the amount of nine cannabinoids by high-performance liquid chromatography (HPLC) along with UV detection
• Development and validation of an ultra high-performance liquid chromatographic (UHPLC) method coupled to photodiode array and mass spectrometry detectors to determine 11 cannabinoids in various Cannabis Sativa samples
• Quantitative analysis of 17 cannabinoids in cannabis and hemp samples by LC-MS/MS following their liquid-solid extraction following AOAC and ASTM guidelines for cannabis and hemp matrices

Caratteristiche e vantaggi

• Fully characterized under ISO/IEC 17025 and ISO 17034 accreditation
• Accompanied with a comprehensive Certificate of Analysis (CoA) with data on stability, homogeneity, accuracy of concentration, uncertainty, and traceability
• Rigorously tested through real-time stability studies to ensure accuracy and shelf life
• Gravimetrically prepared using qualified precision balances to ensure minimal uncertainty
• Flame sealed under argon into ampoules for long-term shelf life
• Offered in a convenient, DEA-exempt format to improve laboratory efficiency

Note legali

CERILLIANT is a registered trademark of Merck KGaA, Darmstadt, Germany

CERTIFIED SPIKING SOLUTION is a registered trademark of Cerilliant Corporation

Snap-N-Shoot is a registered trademark of Cerilliant Corporation

Snap-N-Spike is a registered trademark of Merck KGaA, Darmstadt, Germany

Informazioni sulla sicurezza

• Pittogrammi: GHS02,GHS06,GHS08
• Avvertenze: Danger
• Indicazioni di pericolo: H225,H301 + H311 + H331,H370
• Consigli di prudenza: P210 - P233 - P280 - P301 + P310 - P303 + P361 + P353 - P304 + P340 + P311
• Classi di pericolo: Acute Tox. 3 Dermal - Acute Tox. 3 Inhalation - Acute Tox. 3 Oral - Flam. Liq. 2 - STOT SE 1
• Organi bersaglio: Eyes,Central nervous system
• Codice della classe di stoccaggio: 3 - Flammable liquids
• Classe di pericolosità dell'acqua (WGK): WGK 2
• Punto d’infiammabilità (°F): 49.5 °F - closed cup
• Punto d’infiammabilità (°C): 9.7 °C - closed cup