W325600

Benzothiazole

≥96%, FG

• Sinonimo/i: 1-thia-3-azaindene, Vangard BT
• Formula empirica (notazione di Hill): C₇H₅NS
• Numero CAS: 95-16-9
• Peso molecolare: 135.19
• Numero FEMA: 3256
• Beilstein: 109468
• Numero CE: 202-396-2
• N° CoE: 11594
• Numero MDL: MFCD00005775
• Codice UNSPSC: 12164502
• ID PubChem: 24901589
• Numero Flavis: 15.016
• NACRES: NA.21

Proprietà

• Origine biologica: synthetic
• Grado: FG
• agenzia: meets purity specifications of JECFA
• Conformità normativa: EU Regulation 1334/2008 & 178/2002
• Densità del vapore: 4.66 (vs air)
• Tensione di vapore: 34 mmHg ( 131 °C)
• Saggio: ≥96%
• Impurezze: ≤0.1% aniline
• Indice di rifrazione: n20/D 1.642 (lit.)
• P. ebollizione: 231 °C (lit.)
• Punto di fusione: 2 °C (lit.)
• Densità: 1.238 g/mL at 25 °C (lit.)
• applicazioni: flavors and fragrances
• Documentazione: see Safety & Documentation for available documents
• Allergene alimentare: no known allergens
• Organolettico: coffee; meaty; vegetable; brown; nutty; sulfurous
• Stringa SMILE: c1ccc2scnc2c1
• InChI: 1S/C7H5NS/c1-2-4-7-6(3-1)8-5-9-7/h1-5H; IOJUPLGTWVMSFF-UHFFFAOYSA-N

Descrizione

Descrizione generale

Benzothiazole, a volatile sulfur-containing heterocyclic compound, is one of the key odorants of heated milk. It is also reported to occur as a flavor component of miso, coconut meat and cooked-beef.

Applicazioni

• Modulating mycobacterial envelope integrity for antibiotic synergy with benzothiazoles.: This publication explores the role of benzothiazoles in enhancing antibiotic efficacy against mycobacteria. The study provides insights into how chemical modification of microbial cell envelopes can improve drug delivery and efficacy (Habjan et al., 2024).


• An activatable fluorescence probe for rapid detection and in situ imaging of β-galactosidase activity in cabbage roots under heavy metal stress.: This research uses benzothiazole-based probes for real-time and in situ imaging of enzyme activity in plants under stress conditions, facilitating the study of environmental stress impacts on plant physiology and providing a tool for agricultural biotechnology (Zhao et al., 2024).

Informazioni sulla sicurezza

• Pittogrammi: GHS06
• Avvertenze: Danger
• Indicazioni di pericolo: H301 + H311,H319
• Consigli di prudenza: P264 - P270 - P280 - P301 + P310 - P302 + P352 + P312 - P305 + P351 + P338
• Classi di pericolo: Acute Tox. 3 Dermal - Acute Tox. 3 Oral - Eye Irrit. 2
• Codice della classe di stoccaggio: 6.1C - Combustible acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects
• Classe di pericolosità dell'acqua (WGK): WGK 2
• Punto d’infiammabilità (°F): 224.6 °F - Pensky-Martens closed cup
• Punto d’infiammabilità (°C): 107 °C - Pensky-Martens closed cup
• Dispositivi di protezione individuale: Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter