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Sigma-Aldrich

Iron

≥99%, reduced, powder (fine)

Sinonimo/i:

Fe

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About This Item

Formula condensata:
Fe
Numero CAS:
7439-89-6
Peso molecolare:
55.85
Numero CE:
231-096-4
Numero MDL:
MFCD00010999
Codice UNSPSC:
12161600
ID PubChem:
57646982
NACRES:
NA.22

Saggio

≥99%

Forma fisica

powder (fine)

Qualità

reduced

Impiego in reazioni chimiche

core: iron
reagent type: catalyst

Resistività

9.71 μΩ-cm

Impurezze

≤0.5% insoluble in HCl

P. eboll.

2750 °C (lit.)

Punto di fusione

1535 °C (lit.)

Densità

7.86 g/mL at 25 °C (lit.)

Anioni in tracce

chloride (Cl-): ≤20 mg/kg
sulfide (S2-): ≤100 mg/kg

Cationi in tracce

As: ≤5 mg/kg
Cu: ≤100 mg/kg
Mn: ≤1000 mg/kg
Ni: ≤500 mg/kg
Pb: ≤20 mg/kg
Zn: ≤50 mg/kg

Stringa SMILE

[Fe]

InChI

1S/Fe
XEEYBQQBJWHFJM-UHFFFAOYSA-N

Descrizione generale

Reduced iron powder, also known as iron sponge, is a fine powdered form of iron that is commonly used in chemical synthesis processes. It is produced by the reduction of iron oxide in a controlled environment, typically through the use of hydrogen or carbon monoxide gas.




In chemical synthesis, reduced iron powder can be employed as a reducing agent, catalyst, or precursor in a wide range of reactions. It is commonly used to convert organic functional groups, such as aldehydes, ketones, and nitro compounds, into their corresponding reduced forms. It is also known to facilitate hydrogenation reactions.




Reduced iron powder finds applications in the production of iron-based catalysts, magnetic materials, pigments, and metal alloys. It is commonly used in pharmaceutical synthesis, organic chemistry, and industrial manufacturing. It is important to handle reduced iron powder with care due to its potential reactivity with moisture and oxygen, which may cause oxidation and result in changes to its properties. Proper storage and handling procedures should be followed to maintain its quality and prevent unwanted reactions.

Applicazioni

  • Sodium-Ion Batteries: Research demonstrated the use of iron-based Na(4)FeV(PO(4))(3) nanoparticles in pine pollen derived carbon matrices as a cost-effective cathode for sodium-ion batteries, emphasizing sustainable energy solutions and materials chemistry (Wang et al., 2024).

Pittogrammi

Flame
GHS02

Avvertenze

Danger

Indicazioni di pericolo

H228,H251

Classi di pericolo

Flam. Sol. 1 - Self-heat. 1

Codice della classe di stoccaggio

4.2 - Pyrophoric and self-heating hazardous materials

Classe di pericolosità dell'acqua (WGK)

nwg

Punto d’infiammabilità (°F)

Not applicable

Punto d’infiammabilità (°C)

Not applicable

Dispositivi di protezione individuale

Eyeshields, Gloves, type N95 (US)

Certificati d'analisi (COA)

Cerca il Certificati d'analisi (COA) digitando il numero di lotto/batch corrispondente. I numeri di lotto o di batch sono stampati sull'etichetta dei prodotti dopo la parola ‘Lotto’ o ‘Batch’.

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Stanley Zlotkin et al.
JAMA, 310(9), 938-947 (2013-09-05)
In sub-Saharan Africa, malaria is a leading cause of childhood morbidity and iron deficiency is among the most prevalent nutritional deficiencies. In 2006, the World Health Organization and the United Nations Children's Fund released a joint statement that recommended limiting
Shaun D Wong et al.
Nature, 499(7458), 320-323 (2013-07-23)
Mononuclear non-haem iron (NHFe) enzymes catalyse a broad range of oxidative reactions, including halogenation, hydroxylation, ring closure, desaturation and aromatic ring cleavage reactions. They are involved in a number of biological processes, including phenylalanine metabolism, the production of neurotransmitters, the
Elzbieta Krzesiek et al.
Polski merkuriusz lekarski : organ Polskiego Towarzystwa Lekarskiego, 34(203), 289-292 (2013-07-31)
Anemia is a frequent symptom of diseases of alimentary tract, also in children. Among others, inflammatory bowel disease, celiac disease and Helicobacter pylori are most often complicated by anemia. Not infrequently these disorders are accompanied by more than one type
Iron fortification and malaria risk in children.
Andrew M Prentice et al.
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M Thomas Record et al.
Faraday discussions, 160, 9-44 (2013-06-26)
Understanding how Hofmeister salt ions and other solutes interact with proteins, nucleic acids, other biopolymers and water and thereby affect protein and nucleic acid processes as well as model processes (e.g. solubility of model compounds) in aqueous solution is a
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