W255602

γ-Hexalactone

≥98%, FCC, FG

• Synonym(e): γε-Caprolacton, γ-Ethyl-γ-butyrolacton
• Empirische Formel (Hill-System): C₆H₁₀O₂
• CAS-Nummer: 695-06-7
• Molekulargewicht: 114.14
• FEMA-Nummer: 2556
• Beilstein: 6114822
• EG-Nummer: 211-778-8
• CoE-Nummer: 2254
• MDL-Nummer: MFCD00005401
• UNSPSC-Code: 12164502
• PubChem Substanz-ID: 24901142
• Flavis-Nummer: 10.021
• NACRES: NA.21

Eigenschaften

• Biologische Quelle: synthetic
• Qualitätsniveau: 400
• Qualität: FG; Fragrance grade; Halal; Kosher
• Agentur: follows IFRA guidelines; meets purity specifications of JECFA
• Einhaltung gesetzlicher Vorschriften: EU Regulation 1223/2009; EU Regulation 1334/2008 & 178/2002; FCC; FDA 21 CFR 117; FDA 21 CFR 172.515
• Assay: ≥98%
• Brechungsindex: n20/D 1.439 (lit.)
• bp: 219 °C (lit.)
• Dichte: 1.023 g/mL at 25 °C (lit.)
• Anwendung(en): flavors and fragrances
• Dokumentation: see Safety & Documentation for available documents
• Nahrungsmittelallergen: no known allergens
• Allergener Duftstoff: no known allergens
• Organoleptisch: coconut; coumarin; creamy; sweet
• SMILES String: CCC1CCC(=O)O1
• InChI: 1S/C6H10O2/c1-2-5-3-4-6(7)8-5/h5H,2-4H2,1H3
• InChIKey: JBFHTYHTHYHCDJ-UHFFFAOYSA-N
• Angaben zum Gen: human ... CYP1A2(1544)

Beschreibung

Anwendung

• RIFM fragrance ingredient safety assessment, γ-hexalactone, CAS Registry Number 695-06-7.: This article provides a comprehensive safety assessment of γ-Hexalactone, a key fragrance ingredient, supporting its safe use under current practices and concentration levels in consumer products (Api et al., 2022).


• Production of Hydroxy Fatty Acids, Precursors of γ-Hexalactone, Contributes to the Characteristic Sweet Aroma of Beef.: This study highlights the biochemical pathways involved in the formation of γ-Hexalactone through the production of hydroxy fatty acids, significantly impacting the flavor profile of beef (Ueda et al., 2022).

Sicherheitshinweise

• Piktogramme: GHS07
• Signalwort: Warning
• H-Sätze: H319
• P-Sätze: P264 - P280 - P305 + P351 + P338 - P337 + P313
• Gefahreneinstufungen: Eye Irrit. 2
• Lagerklassenschlüssel: 10 - Combustible liquids
• WGK: WGK 2
• Flammpunkt (°F): 208.4 °F - closed cup
• Flammpunkt (°C): 98 °C - closed cup
• Persönliche Schutzausrüstung: Eyeshields, Gloves, type ABEK (EN14387) respirator filter