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Documentos Principais

485861

Sigma-Aldrich

L-Alanine-2-d

≥98 atom % D, ≥98% (CP)

Sinônimo(s):

Deuterated L-alanine

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About This Item

Fórmula linear:
CH3CD(NH2)CO2H
Número CAS:
Peso molecular:
90.10
Número MDL:
Código UNSPSC:
12352209
eCl@ss:
32160406
ID de substância PubChem:
NACRES:
NA.12

pureza isotópica

≥98 atom % D

Ensaio

≥98% (CP)

Formulário

solid

atividade óptica

[α]25/D +14.5°, c = 2 in 1 M HCl

pf

314.5 °C (dec.) (lit.)

alteração de massa

M+1

cadeia de caracteres SMILES

[2H][C@@](C)(N)C(O)=O

InChI

1S/C3H7NO2/c1-2(4)3(5)6/h2H,4H2,1H3,(H,5,6)/t2-/m0/s1/i2D

chave InChI

QNAYBMKLOCPYGJ-MYSWAXPFSA-N

Embalagem

This product may be available from bulk stock and can be packaged on demand. For information on pricing, availability and packaging, please contact Stable Isotopes Customer Service.

Código de classe de armazenamento

11 - Combustible Solids

Classe de risco de água (WGK)

WGK 1

Ponto de fulgor (°F)

Not applicable

Ponto de fulgor (°C)

Not applicable


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L-Alanine ≥98% (TLC)

Sigma-Aldrich

A7627

L-Alanine

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Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy, 191, 303-314 (2017-10-23)
Protein solubility, ruminal degradation and intestinal digestibility are strongly related to their inherent molecular makeup. This study was designed to quantitatively evaluate protein digestion in the rumen and intestine of dairy cattle, and estimate the content of truly metabolizable protein
Mojtaba Yari et al.
Asian-Australasian journal of animal sciences, 30(11), 1575-1589 (2017-03-25)
This study was conducted to determine molecular structures related to carbohydrates and lipid in alfalfa hay cut at early bud, late bud and early flower and in the afternoon and next morning using Fourier transform infrared spectroscopy (FT/IR) and to
Xuewei Huang et al.
PloS one, 12(2), e0170173-e0170173 (2017-02-17)
The objectives of this study were: (1) To investigate the effects of conditioning temperature (70, 80, 90°C), time (30, 60 sec), and interaction (temperature × time) during the pelleting process on internal protein molecular structure changes of the co-products; (2)
Sweety Sharma et al.
Journal of forensic sciences, 65(3), 751-761 (2019-12-14)
Cosmetic foundation creams are encountered as evidentiary material in criminal investigations, particularly in cases related to sexual and physical assault against women. Analyzing foundation cream exhibit is a challenging task as the exhibit is recovered in trace quantity with similar
Eray Tulukcu et al.
Foods (Basel, Switzerland), 8(4) (2019-04-17)
Six species of Salvia seeds cultivated and grown in Cumra/Konya (Turkey) were evaluated using headspace gas chromatography mass spectroscopy (GC-MS) and Fourier transform infrared spectroscopy-attenuated total reflectance (FTIR-ATR) combined chemometrics of hierarchical cluster analysis (HCA) and principal component analysis (PCA).

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