14703

Cronobacter spp. ChromoSelect Agar, modifiziert

NutriSelect^® Plus, suitable for microbiology

• Synonym(e): Cronobacter spp. Isolationsagar, Enterobacter sakazakii Isolationsagar, CSIA, ESIA
• UNSPSC-Code: 41171606
• NACRES: NA.85

Eigenschaften

• Sterilität: non-sterile
• Qualitätsniveau: 200
• Form: powder
• Haltbarkeit: limited shelf life, expiry date on the label
• Zusammensetzung: agar, 15.0 g/L ; casein enzymic hydrolysate, 7.0 g/L ; chromogenic substrate, 0.15 g/L ; crystal violet, 0.002 g/L ; sodium chloride, 5.0 g/L ; sodium deoxycholate, 0.6 g/L ; yeast extract, 3.0 g/L
• Hersteller/Markenname: NutriSelect^® Plus
• pH-Endwert: 7.0±0.2 (25 °C)
• Anwendung(en): clinical testing; environmental; food and beverages; microbiology
• Lagertemp.: 2-8°C
• Eignung: Cronobacter spp.; selective and differential for Cronobacter spp.; selective and differential for Enterobacter spp.

Beschreibung

Anwendung

HiCrome^™ Cronobacter spp.-Agar modifiziert entspricht der Formulierung vom ISO Komitee für die Isolation und Identification von Cronobacter spp. (früher Enterobacter sakazakii) aus Milch und Milchprodukten.

Angaben zur Herstellung

Suspend 30.75 g in 1000 ml distilled water. Heat to boiling to dissolve the medium completely. Sterilize by autoclaving at 15 Ibs pressure (121°C) for 15 minutes. Cool to 45-50°C and pour into sterile petri plates.

Fußnote

We offer two media types: the superior granulated GranuCult^® and the cost-efficient powdered NutriSelect^® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Rechtliche Hinweise

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany

NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

Sicherheitshinweise

• Lagerklassenschlüssel: 11 - Combustible Solids
• WGK: WGK 3
• Flammpunkt (°F): Not applicable
• Flammpunkt (°C): Not applicable