V1104
Vanillin
ReagentPlus®, 99%
Synonym(s):
4-Hydroxy-3-methoxybenzaldehyde, Vanillic aldehyde
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All Photos(3)
About This Item
Linear Formula:
4-(HO)C6H3-3-(OCH3)CHO
CAS Number:
Molecular Weight:
152.15
Beilstein:
472792
EC Number:
MDL number:
UNSPSC Code:
12352100
PubChem Substance ID:
NACRES:
NA.21
vapor density
5.3 (vs air)
Quality Level
vapor pressure
>0.01 mmHg ( 25 °C)
product line
ReagentPlus®
Assay
99%
form
powder or crystals
bp
170 °C/15 mmHg (lit.)
mp
81-83 °C (lit.)
solubility
ethanol: soluble
SMILES string
COc1cc(C=O)ccc1O
InChI
1S/C8H8O3/c1-11-8-4-6(5-9)2-3-7(8)10/h2-5,10H,1H3
InChI key
MWOOGOJBHIARFG-UHFFFAOYSA-N
Gene Information
rat ... Ar(24208)
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General description
Vanillin is an aromatic compound, and is used for flavoring foods. It is has biogenetic relationship to phenylpropanoid pathway. It is mostly used in foods, beverages, perfumes and pharmaceuticals.
Application
It has been used as reference standard in calibrating hot stage; during thermomicroscopic investigation performed with optical polarizing microscope; usually equipped with a hot stage and temperature controller.
Legal Information
ReagentPlus is a registered trademark of Merck KGaA, Darmstadt, Germany
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Eye Irrit. 2
Storage Class Code
11 - Combustible Solids
WGK
WGK 1
Flash Point(F)
319.6 - 321.4 °F - closed cup
Flash Point(C)
159.8 - 160.8 °C - closed cup
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
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