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MilliporeSigma

03-5300

Sigma-Aldrich

Butyric acid

SAJ special grade, ≥99.5%

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About This Item

Fórmula lineal:
CH3CH2CH2COOH
Número de CAS:
Peso molecular:
88.11
Beilstein/REAXYS Number:
906770
MDL number:
UNSPSC Code:
12352106
PubChem Substance ID:

grade

SAJ special grade

vapor density

3.04 (vs air)

vapor pressure

0.43 mmHg ( 20 °C)

assay

≥99.5%

form

liquid

autoignition temp.

824 °F

expl. lim.

10 %

availability

available only in Japan

refractive index

n20/D 1.398 (lit.)

pH

2 (25 °C, 10 g/L)
3 (20 °C, 10 g/L)

pKa (20.7 °C)

4.9

bp

162 °C (lit.)

mp

−6-−3 °C (lit.)

density

0.964 g/mL at 25 °C (lit.)

SMILES string

CCCC(O)=O

InChI

1S/C4H8O2/c1-2-3-4(5)6/h2-3H2,1H3,(H,5,6)

InChI key

FERIUCNNQQJTOY-UHFFFAOYSA-N

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pictograms

CorrosionExclamation mark

signalword

Danger

Hazard Classifications

Acute Tox. 4 Oral - Eye Dam. 1 - Skin Corr. 1B - STOT SE 3

target_organs

Respiratory system

Storage Class

8A - Combustible corrosive hazardous materials

wgk_germany

WGK 1

flash_point_f

167.0 °F

flash_point_c

75 °C


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Hans G Cruz et al.
Nature neuroscience, 7(2), 153-159 (2004-01-28)
The rewarding effect of drugs of abuse is mediated by activation of the mesolimbic dopamine system, which is inhibited by putative anti-craving compounds. Interestingly, different GABA(B) receptor agonists can exert similarly opposing effects on the reward pathway, but the cellular
Svenja Plöger et al.
Annals of the New York Academy of Sciences, 1258, 52-59 (2012-06-27)
Butyrate production in the large intestine and ruminant forestomach depends on bacterial butyryl-CoA/acetate-CoA transferase activity and is highest when fermentable fiber and nonstructural carbohydrates are balanced. Gastrointestinal epithelia seem to use butyrate and butyrate-induced endocrine signals to adapt proliferation, apoptosis
Ada Rephaeli et al.
International journal of cancer, 116(2), 226-235 (2005-04-01)
AN-7, a prodrug of butyric acid, induced histone hyperacetylation and differentiation and inhibited proliferation of human prostate 22Rv1 cancer cells in vitro and in vivo. In nude mice implanted with these cells, 50 mg/kg AN-7 given orally thrice a week
J G Smith et al.
Critical reviews in food science and nutrition, 38(4), 259-297 (1998-06-17)
A number of components present in the diet, although nutritionally nonessential, have been discovered to have beneficial effects toward both general health and disease prevention/protection. One such nutrient, butyric acid, can be derived in large quantities from bacterial fementation of
M Kawanishi et al.
Cancer letters, 11(2), 129-132 (1980-12-01)
The effects of short-chain fatty acids were assayed for their capacity to induce Epstein-Barr virus (EBV) from the EBV genome-carrying human lymphoblastoid P3HR-1 cells. Not only the n-butyric acid, the activity of which is now well established, but also the

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