70164

肉类提取物

suitable for microbiology

• 分類程式碼代碼: 41106212
• NACRES: NA.74

屬性

• 生物源: Porcine pancreas; bovine heart (; ; ; )
• 品質等級: 200
• agency: USP
• 無菌: non-sterile
• 形狀: powder
• 成份: amino-nitrogen, 3.5-4.5% ; total nitrogen (N), 11.5-12.5%
• 濃度: ≤7% Cl^- (as NaCl)
• 雜質: coagulable protein, none detected
• 燃燒殘留物: ≤18%
• 損耗: ≤6% loss on drying
• pH值: 6.0-7.0 (2% in H₂O)
• 溶解度: H₂O: 2%, clear, yellow to brown
• 應用: food and beverages; microbiology

描述

一般說明

Meat extract is prepared from selected animal tissues free from fat and sinew. It is a high-performance enzymatic hydrolysate of a mix of animal proteins. It is suitable for a broad range of applications such as culture media, vaccines, and food industries. It complements the nutritional properties of peptone by contributing minerals, phosphates, energy sources, and the essential factors missing from peptone.

應用

MeatExtract is used as a nutritive substrate. It isparticularly suitable for the cultivation of lactic acid bacteria.

安全資訊

• 儲存類別代碼: 11 - Combustible Solids
• 水污染物質分類（WGK）: WGK 3
• 閃點（°F）: Not applicable
• 閃點（°C）: Not applicable
• 個人防護裝備: Eyeshields, Gloves, type N95 (US)