推荐产品
等級
analytical standard
CofA
current certificate can be downloaded
包裝
ampule of 500 mg
技術
HPLC: suitable
gas chromatography (GC): suitable
應用
cleaning products
cosmetics
flavors and fragrances
food and beverages
personal care
形式
neat
儲存溫度
2-30°C
SMILES 字串
O[C@@H]1C[C@@](O)(C[C@@H](O)[C@H]1O)C(O)=O
InChI
1S/C7H12O6/c8-3-1-7(13,6(11)12)2-4(9)5(3)10/h3-5,8-10,13H,1-2H2,(H,11,12)/t3-,4-,5-,7+/m1/s1
InChI 密鑰
AAWZDTNXLSGCEK-WYWMIBKRSA-N
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應用
有关合适仪器技术的更多信息,请参考产品分析证书。如需进一步支持,请联系技术服务部门。
訊號詞
Warning
危險聲明
危險分類
Eye Irrit. 2
儲存類別代碼
11 - Combustible Solids
水污染物質分類(WGK)
WGK 1
閃點(°F)
Not applicable
閃點(°C)
Not applicable
個人防護裝備
Eyeshields, Gloves, type N95 (US)
其他客户在看
Chinese journal of integrative medicine, 18(6), 437-444 (2012-07-24)
To investigate the effects of caffeic acid ester fraction (Caf) from Erigeron breviscapus, mainly composed of dicaffeoylquinic acids (diCQAs), on microglial activation in vitro and focal cerebral ischemia in vivo. The production of nitric oxide (NO), tumor necrosis factor α
Food chemistry, 138(2-3), 898-904 (2013-02-16)
The formulation of quinic acid, a food constituent demonstrating potential anticaries and antigingivitis properties, was investigated in an adhesive microparticulate delivery system with the goal of improving its effect by prolonging its residence time at the site of action. Alginate
Plant physiology, 160(1), 249-260 (2012-07-24)
Chlorogenic acids (CGAs) are a group of phenolic secondary metabolites produced by certain plant species and an important component of coffee (Coffea spp.). The CGAs have been implicated in biotic and abiotic stress responses, while the related shikimate esters are
Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 903, 177-181 (2012-08-03)
A specific and reliable HPLC-MS/MS method was developed and validated for the simultaneous determination of four dicaffeoylquinic acids (DCQA): 3,4-DCQA, 1,5-DCQA, 3,5-DCQA and 4,5-DCQA. The analytes were separated on a C₁₈ column (150 mm × 2.1 mm, 1.8 μm) and
Journal of AOAC International, 95(4), 1053-1058 (2012-09-14)
Because almost every traditional Chinese medicine (TCM) is a multicomponent system, QC of TCMs always involves various difficulties. As a current popular quality assessment approach, focusing on qualitative and quantitative analysis of certain compounds contained in herbal medicine has been
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