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Merck

75310

Millipore

OGY 琼脂

suitable for microbiology

别名:

土霉素葡萄糖酵母提取物琼脂基础

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About This Item

分類程式碼代碼:
41171606

形狀

powder

品質等級

儲存期限

limited shelf life, expiry date on the label

成份

agar, 15 g/L
D(+)-glucose, 10 g/L
yeast extract, 5 g/L

最終pH值

6.5±0.2 (25 °C)

應用

cleaning products
clinical testing
cosmetics
environmental
food and beverages
personal care

microbiology

適合性

selective for Aspergillus spp.
selective for Candida spp.
selective for Penicillium spp.
selective for Pichia spp.
selective for Saccharomyces spp.
selective for Zygosaccharomyces spp.
selective for molds (General Media)
selective for yeasts (General Media)

應用

按照 Mossel 方法用于鉴定和计数食品、临床标本等物质中的酵母和其他真菌。

準備報告

Supplements:
2 vial/l Oxytetra Selective Supplement (Cat. No. 51239)
may be:1 ml/l gentamicin solution (Cat. No. 48755)

儲存類別代碼

11 - Combustible Solids

水污染物質分類(WGK)

WGK 1

閃點(°F)

Not applicable

閃點(°C)

Not applicable


历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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Oxytetracycline-glucose-yeast extract agar for selective enumeration of moulds and yeasts in foods and clinical material.
D A Mossel et al.
The Journal of applied bacteriology, 33(3), 454-457 (1970-09-01)

商品

Yeast is one of the most important microorganisms known and utilised by mankind. Ancient Middle Eastern civilisations used the organism to bake bread and to produce mead, beer and wine.

Traditional methods are based morphology, staining methods, enzyme reactions (metabolism) and diverse media.

Traditional methods are based morphology, staining methods, enzyme reactions (metabolism) and diverse media.

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