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Merck

61348

Millipore

乳糖明胶培养基(基础)

NutriSelect® Basic, suitable for microbiology

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About This Item

分類程式碼代碼:
41171606
NACRES:
NA.74

無菌

non-sterile

品質等級

形狀

powder

儲存期限

limited shelf life, expiry date on the label

成份

disodium hydrogen phosphate, 5 g/L
lactose, 10 g/L
meat peptone (peptic), 15 g/L
phenol red, 0.05 g/L
yeast extract, 10 g/L

製造商/商標名

NutriSelect® Basic

技術

microbe id | specific enzyme detection: suitable
microbiological culture: suitable

最終pH值

7.5±0.2 (25 °C)

應用

agriculture
bioburden testing
environmental
food and beverages

microbiology

適合性

Bacillus spp.
Proteus spp.
Serratia spp.
Staphylococcus spp.
nonselective and differential for Clostridium spp.

應用

For the detection of lactose and gelatine metabolizing microorganisms (Cl. perfringens).

準備報告

Dissolve 40 g in 1 litre distilled water. Adjust the pH then add 120 g gelatine 180 Bloom (Cat. No. 48722) and bring to the boil to dissolve. Pour a deep layer in screw-cap tubes and sterilize by autoclaving at 121°C for 15 minutes.

腳註

We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

法律資訊

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

儲存類別代碼

11 - Combustible Solids

水污染物質分類(WGK)

WGK 3

閃點(°F)

Not applicable

閃點(°C)

Not applicable


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商品

来自Sigma-Aldrich.com的一篇关于产气荚膜梭菌的作用及其检测、鉴定和分化的文章

An article regarding the Role of Clostridium perfringens and their detection, identification, and differentiation from Sigma-Aldrich.com

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