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Merck
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Key Documents

1.46465

Millipore

Yeast Glucose Chloramphenicol Agar

Determination of the colony count of yeasts and molds in dairy and other food products

别名:

YG Agar with Chloramphenicol

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About This Item

分類程式碼代碼:
41106227
NACRES:
NA.74

品質等級

特點

ready-to-use

包裝

pkg of (200 ml in 250 ml bottle with blue screw cap and 3 loci (6 bottles per box))

pH值

6.6 ( in H2O)

應用

food and beverages
microbiology

儲存溫度

2-25°C

適合性

molds
yeasts

一般說明

Yeast Glucose Chloramphenicol (YGC) Agar is suitable for the determination of the colony count of yeasts and molds in food products and Beverage. Yeast extract provides the necessary carbon and nitrogen compounds, vitamins and trace elements for the growth of microorganisms. Glucose also serves as a carbon and energy source, the high concentration at the same time promotes the fungal growth and inhibits bacterial growth. Chloramphenicol inhibits the accompanying bacterial flora. The neutral pH facilitates the growth of stressed yeast and molds.

應用

Yeast Glucose Chloramphenicol (YGC) Agar is suitable for the determination of the colony count of yeasts and molds in food products and Beverage

儲存類別代碼

11 - Combustible Solids

水污染物質分類(WGK)

WGK 2


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