About This Item
Halal
Kosher
Recommended Products
biological source
synthetic
Quality Level
grade
FG
Halal
Kosher
Agency
meets purity specifications of JECFA
reg. compliance
EU Regulation 1334/2008 & 872/2012
Assay
≥99%
refractive index
n20/D 1.504 (lit.)
bp
157-160 °C (lit.)
density
1.133 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
Organoleptic
musty; vegetable; nutty
storage temp.
2-8°C
SMILES string
CCOc1nccs1
InChI
1S/C5H7NOS/c1-2-7-5-6-3-4-8-5/h3-4H,2H2,1H3
InChI key
NDUWJHRKDYXRAD-UHFFFAOYSA-N
Related Categories
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Eye Irrit. 2 - Flam. Liq. 3 - Skin Irrit. 2 - STOT SE 3
Target Organs
Respiratory system
Storage Class Code
3 - Flammable liquids
WGK
WGK 3
Flash Point(F)
129.2 °F - closed cup
Flash Point(C)
54 °C - closed cup
Personal Protective Equipment
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Global Trade Item Number
SKU | GTIN |
---|---|
W334006-25G | |
W334006-100G | |
W334006-100G-K | 4061837890468 |
W334006-1KG | |
W334006-1KG-K | |
W334006-25G-K | 4061837890475 |
W334006-SAMPLE | |
W334006-SAMPLE-K | 4061837890482 |
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