생물학적 소스
rabbit
Quality Level
결합
peroxidase conjugate
항체 형태
affinity isolated antibody
항체 생산 유형
secondary antibodies
클론
polyclonal
양식
lyophilized powder
종 반응성
chicken
기술
immunohistochemistry: suitable
indirect ELISA: suitable
western blot: suitable
배송 상태
wet ice
저장 온도
2-8°C
타겟 번역 후 변형
unmodified
일반 설명
Chicken IgG (immunoglobulin G) is also referred to as IgY. IgY is an antibody produced in birds. IgY is similar to mammalian IgG but differs in some characteristics from IgG. IgY does not bind with mammalian complements nor rheumatoid factor, which are present in mammalian serum and anti-mammalian IgG antibodies. During oogenesis in chicken, IgY can pass across the follicular epithelium of the ovary and aggregate in the yolk. The heavy chain of IgY and mammalian IgG has a molecular weight of 68kDa and 50kDa, respectively. The structure of mammalian IgG is considered more stable than that of IgY. IgG antibodies, which often cross-react to IgG from different mammalian species, exhibit low cross-reactivity to IgY. Thus, IgY is beneficial when it is used as a biochemical/clinical reagent.
특이성
This product was prepared from monospecific antiserum by immunoaffinity chromatography using Chicken IgG coupled to agarose. Assay by immunoelectrophoresis resulted in a single precipitin arc against Anti-Peroxidase, Anti-Rabbit Serum, Chicken IgG, Chicken IgG F(ab′)2 and Chicken Serum. No reaction was observed against Chicken IgG F(c).
면역원
Chicken IgG F(ab′)2 fragment
물리적 특성
Antibody format: IgG
물리적 형태
Supplied in 0.02 M Potassium Phosphate, 0.15 M Sodium Chloride, pH 7.2 with 10 mg/mL Bovine Serum Albumin (BSA) - Immunoglobulin and Protease free
재구성
Reconstitute with 1.0 mL deionized water (or equivalent).
면책조항
Unless otherwise stated in our catalog or other company documentation accompanying the product(s), our products are intended for research use only and are not to be used for any other purpose, which includes but is not limited to, unauthorized commercial uses, in vitro diagnostic uses, ex vivo or in vivo therapeutic uses or any type of consumption or application to humans or animals.
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가장 최신 버전 중 하나를 선택하세요:
Production and purification of Fab? fragments from chicken egg yolk immunoglobulin Y (IgY)
Akita EM and Nakai S
Journal of Immunological Methods, 162(2), 155-164 (1993)
Molecular stability of chicken and rabbit immunoglobulin G.
Shimizu M
Bioscience, Biotechnology, and Biochemistry, 56(2), 270-274 (1992)
Immunoglobulins of the non-galliform birds: antibody expression and repertoire in the duck.
Lundqvist ML
Developmental and Comparative Immunology, 30(1-2), 93-100 (2006)
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