추천 제품
Grade
analytical standard
분석
>95%
분자량
(Multiple subunits ranging from 30 to 59 kDa )
포장
pkg of 250 μg
제조업체/상표
InBio
기술
HPLC: suitable
LC/MS: suitable
응용 분야
food and beverages
형식
neat
저장 온도
−20°C
일반 설명
Produced and qualified by Indoor Biotechnologies.
Source: 11S globulin from hazelnut.
Formulation: Preservative and carrier-free in 1M NaCl, PBS pH 7.40. Filtered through 0.22μm filter.
Concentration: See product insert.
Purification: Purified from hazelnut extract by multi-step HPLC. Purity > 95 % by silver stained SDS-PAGE.
Note:
(1) 11S globulins are synthesized as single peptide chain precursors that are cleaved post-translationally.
(2) Solubility of Cor a 9 is dependent on the presence of at least 1M NaCl.
(3) Avoid repeated Freeze/Thaw cycles. It is recommended to aliquot the product upon first thaw and freeze in working aliquot volumes.
Source: 11S globulin from hazelnut.
Formulation: Preservative and carrier-free in 1M NaCl, PBS pH 7.40. Filtered through 0.22μm filter.
Concentration: See product insert.
Purification: Purified from hazelnut extract by multi-step HPLC. Purity > 95 % by silver stained SDS-PAGE.
Note:
(1) 11S globulins are synthesized as single peptide chain precursors that are cleaved post-translationally.
(2) Solubility of Cor a 9 is dependent on the presence of at least 1M NaCl.
(3) Avoid repeated Freeze/Thaw cycles. It is recommended to aliquot the product upon first thaw and freeze in working aliquot volumes.
면책조항
Allergens are provided for research and commercial use in vitro: not for human in vivo or therapeutic use.
Storage Class Code
12 - Non Combustible Liquids
WGK
WGK 1
Flash Point (°F)
Not applicable
Flash Point (°C)
Not applicable
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