추천 제품
Agency
according to GB 4789.10-2018
according to ISO 6888-1:2020
according to ISO 6888-2:2020
Quality Level
무균
non-sterile
제품 라인
BioChemika
양식
powder
유통기한
limited shelf life, expiry date on the label
구성
agar, 15 g/L
casein peptone, 10 g/L
glycine, 12 g/L
lithium chloride, 5 g/L
meat extract, 5 g/L
sodium pyruvate, 10 g/L
yeast extract, 1 g/L
포장
pkg of 500 g
제조업체/상표
NutriSelect® Basic
기술
microbe id | specific enzyme detection: suitable
최종 pH
6.8±0.2 (25 °C)
응용 분야
bioburden testing
clinical testing
environmental
food and beverages
microbiology
pharmaceutical
veterinary
적합성
selective and differential for Staphylococcus spp.
유사한 제품을 찾으십니까? 방문 제품 비교 안내
애플리케이션
For the isolation and differentiation of Staphylococci in food and pharmaceuticals according to Baird-Parker.
제조 메모
Dissolve 58 g in 950 ml distilled water and heat with frequent agitation; boil for one minute. Autoclave at 121°C for 15 minutes. Cool to 45-50°C and add 50 ml egg yolk tellurite emulsion (Cat. No. 75208). Mix thoroughly and dispense into Petri dishes. Inoculate the specimen and streak and incubate at 35°C for 24-48 hours.
Alternatively one vial of RPF Supplement (Rabbit Plasma Fibrinogen Supplement; Cat. No 05939) may be added to 90 ml Baird Parker Agar Base with in place of egg yolk emulsion for the identification of coagulase positive staphylococci.
This medium is only a part of the identification. Other tests may be required.
Alternatively one vial of RPF Supplement (Rabbit Plasma Fibrinogen Supplement; Cat. No 05939) may be added to 90 ml Baird Parker Agar Base with in place of egg yolk emulsion for the identification of coagulase positive staphylococci.
This medium is only a part of the identification. Other tests may be required.
기타 정보
For the isolation and differentiation of Staphylococci in food and pharmaceuticals according to Baird-Parker.
각주
We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
법적 정보
GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany
신호어
Warning
유해 및 위험 성명서
Hazard Classifications
Eye Irrit. 2 - Skin Sens. 1
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
개인 보호 장비
Eyeshields, Gloves, type N95 (US)
A Niskanen et al.
Applied and environmental microbiology, 35(6), 1233-1236 (1978-06-01)
Different culture media were used to detect enterotoxigenic Staphylococcus aureus strains from peptone salt solution and inoculated minced meat. When recovery, reactions, and counting mistakes were considered, it was concluded that Baird-Parker agar was the best medium.
Baird-Parker, A.C.
The Journal of Applied Bacteriology, 25, 12-12 (1962)
Eleftheria Barouni et al.
Food chemistry, 200, 76-82 (2016-02-03)
The object of the current study was to develop a new process for continuous Feta-type cheese production using a biocatalyst consisting of immobilized rennin on a tubular cellulose/starch gel (TC/SG) composite, which has been proven to be an appropriate carrier
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