1.46379

Tryptic Soy Broth Ready-to-use Bottles

bottle capacity 1000 mL, bottle filling volume 1000 mL, closure type, blue screw cap with 3 loci, box of 6 bottles

• 동의어(들): CASO, Casein Soybean Digest Broth, SCDB, TSB, Tryptic Soy Broth, Tryptone Soya Broth
• UNSPSC 코드: 41106200
• NACRES: NA.74

속성

• Agency: EP 2.6.1; JP 4.06; USP 72
• Quality Level: 300
• 무균: sterile; autoclaved
• 양식: liquid
• 유통기한: 12 mo.
• 특징: closure type blue screw cap with 3 loci; ready-to-use
• 포장: box of 6 bottles
• 보틀(bottle) 용량: 1000 mL
• bottle filling volume: 1000 mL
• pH: 7.3
• 응용 분야: cosmetics; food and beverages; pharmaceutical; sterility testing
• 저장 온도: 2-25°C
• 적합성: nonselective for

설명

일반 설명

Tryptic Soy Broth is a universal complex medium for the isolation and cultivation of fastidious aerobic bacteria, yeasts, and molds. The two highly nutritious peptones support the growth of a wide variety of aerobic and facultative anaerobic microorganisms, including fungi.

애플리케이션

Tryptic Soy Broth is used for the microbiological examination of non-sterile products. It is suitable for the sterility testing of substances, preparations, and products as well as a pre-enrichment broth for the test for specified microorganisms or total viable aerobic count determinations using the MPN method.

특징 및 장점

Our ready to use media provide the highest level of quality and testing confidence. They have been formulated and tested to meet the pharmacopoeia requirements. Sterility testing media and rinse solutions are manufactured in an ISO 9001, environmentally controlled production center. Each lot undergoes a stringent quality control (QC) procedure, including pH, sterility and growth promotion tests. Our manufacturing approach ensures the highest level of clarity for our media and rinsing fluids, therefore improving accuracy and significantly reducing the risk of incorrect interpretation and false results.

안전성 정보

• Storage Class Code: 12 - Non Combustible Liquids
• WGK: WGK 2
• Flash Point (°F): Not applicable
• Flash Point (°C): Not applicable