W242000

Ethyl p-anisate

≥97%, FG

• Linear Formula: CH₃OC₆H₄CO₂C₂H₅
• CAS Number: 94-30-4
• Molecular Weight: 180.20
• FEMA Number: 2420
• EC Number: 202-320-8
• 유럽평의회 번호: 249
• MDL number: MFCD00015151
• UNSPSC 코드: 12164502
• PubChem Substance ID: 329830483
• 플래비스(Flavis) 번호: 9.714
• NACRES: NA.21
• 감각 수용성의: anise; fruity
• Grade: FG; Fragrance grade; Halal
• 생물학적 소스: synthetic
• Agency: follows IFRA guidelines; meets purity specifications of JECFA

속성

• 생물학적 소스: synthetic
• Quality Level: 400
• Grade: FG; Fragrance grade; Halal
• Agency: follows IFRA guidelines; meets purity specifications of JECFA
• 규정 준수: EU Regulation 1223/2009; EU Regulation 1334/2008 & 178/2002; FDA 21 CFR 172.515
• 분석: ≥97%
• refractive index: n20/D 1.524 (lit.)
• bp: 263 °C (lit.)
• mp: 7-8 °C (lit.)
• density: 1.103 g/mL at 25 °C (lit.)
• 응용 분야: flavors and fragrances
• 문건: see Safety & Documentation for available documents
• 향수 알레르기항원: no known allergens
• 감각 수용성의: anise; fruity
• SMILES string: CCOC(=O)c1ccc(OC)cc1
• InChI: 1S/C10H12O3/c1-3-13-10(11)8-4-6-9(12-2)7-5-8/h4-7H,3H2,1-2H3
• InChI key: FHUODBDRWMIBQP-UHFFFAOYSA-N

안전성 정보

• Storage Class Code: 10 - Combustible liquids
• WGK: WGK 2
• Flash Point (°F): 235.4 °F - closed cup
• Flash Point (°C): 113 °C - closed cup