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Merck
모든 사진(1)

주요 문서

44953

Sigma-Aldrich

Iron(II) lactate hydrate

≥98.0% (dried material)

동의어(들):

Ferrous lactate hydrate

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About This Item

Linear Formula:
[CH3CH(OH)COO]2Fe · xH2O
CAS Number:
Molecular Weight:
233.99 (anhydrous basis)
Beilstein:
6099658
EC Number:
UNSPSC 코드:
12161600
PubChem Substance ID:
NACRES:
NA.22

Quality Level

분석

≥98.0% (dried material)

반응 적합성

core: iron
reagent type: catalyst

손실

12-15% loss on drying

SMILES string

O.CC(O)C(=O)O[Fe]OC(=O)C(C)O

InChI

1S/2C3H6O3.Fe.H2O/c2*1-2(4)3(5)6;;/h2*2,4H,1H3,(H,5,6);;1H2/q;;+2;/p-2

InChI key

FDSNKEJXJCZFLE-UHFFFAOYSA-L

유사한 제품을 찾으십니까? 방문 제품 비교 안내

애플리케이션

  • Reagent in preparation of carbon-based noble-metal-free PEFC cathode catalysts (oxygen reduction) for use in polymer electrolyte fuel cells (PEFCs)
  • Used for formulation of chemoattractant coatings for artificial reef structures

Storage Class Code

11 - Combustible Solids

WGK

WGK 2

Flash Point (°F)

Not applicable

Flash Point (°C)

Not applicable

개인 보호 장비

Eyeshields, Gloves, type N95 (US)


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문서 라이브러리 방문

I Narama et al.
Toxicologic pathology, 27(3), 318-324 (1999-06-05)
Eosinophilic gastroenterocolitis with peripheral eosinophilia was induced in rats fed a diet containing 2.5% or 5.0% iron lactate for 3 mo. Additional findings consistent with iron overload were also observed. Microscopically, the lesions consisted of eosinophilic infiltrations in the mucosa
T Walczyk et al.
European journal of clinical nutrition, 59(5), 668-674 (2005-03-10)
(a) To measure iron absorption by human subjects from citric acid stabilized fish sauce fortified with ferrous sulfate, ferric ammonium citrate or ferrous lactate and (b) to identify the effect of added citric acid (3 g/l) on iron absorption from
S Matsushima et al.
Toxicologic pathology, 29(6), 623-629 (2002-01-17)
Osteopenia was induced in rats fed a diet containing 50,000 ppm (5%) iron lactate for 2 or 4 weeks. Blood chemistry, urinalysis, and bone histomorphometry of the proximal tibial metaphysis were performed. Urinary pyridinoline and deoxypyridinoline and the osteoclast number
L J Anghileri et al.
In vivo (Athens, Greece), 13(1), 13-20 (1999-04-28)
The synergistic effects of iron overload and ethanol on the liver of mice were studied over a period of 46 weeks. The determination of several parameters (iron, calcium, magnesium, alpha-hydroxyproline, lipid peroxidation, hepatomegalic and splenomegalic indexes) showed that ferrous and
Hiroyuki Fujimori et al.
Biological & pharmaceutical bulletin, 27(9), 1371-1375 (2004-09-02)
To elucidate the pathophysiological significance of adenosine 3'-monophosphate (3'-AMP) forming enzyme in rats, the effect of iron lactate overloading on the enzyme activities and adenine nucleotide levels in the liver and spleen was examined. Sprague-Dawley rats were fed a diet

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