59751
Blood Free Campylobacter Broth
suitable for microbiology, NutriSelect® Plus
Synonym(s):
Modified CCDA - Preston Broth, Modified Charcoal Cefoperazone Desoxycholate Broth
About This Item
Recommended Products
form
powder
Quality Level
shelf life
limited shelf life, expiry date on the label
composition
beef extract, 10 g/L
casein enzymic hydrolysate, 3 g/L
charcoal bacteriological, 4 g/L
ferrous sulfate, 0.25 g/L
peptic digest of animal tissue, 1 g/L
sodium chloride, 1 g/L
sodium deoxycholate, 1 g/L
sodium pyruvate, 0.25 g/L
manufacturer/tradename
NutriSelect® Plus
technique(s)
microbiological culture: suitable
final pH
7.4±0.2 (25 °C)
application(s)
environmental
food and beverages
sample preparation
microbiology
suitability
selective for Campylobacter spp.
Related Categories
Application
Preparation Note
Footnote
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
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Campylobacter spp. are regarded as the leading cause of bacterial gastroenteritis in humans worldwide.
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