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Key Documents

Safety Information

04316

Millipore

Vegetable Extract No. 1

suitable for microbiology

Synonym(s):

Meat Extract Replacement

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About This Item

UNSPSC Code:
41106212
NACRES:
NA.85

form

powder

Quality Level

200

shelf life

limited shelf life, expiry date on the label

composition

amino-nitrogen, ≥3%
total nitrogen (N), ≥9%

impurities

≤12% ash

loss

≤6% loss on drying

pH

6.6±0.5 (25 °C, 2% in H2O)

solubility

H2O: 2%, clear, slightly yellow

application(s)

food and beverages
vitamins, nutraceuticals, and natural products
microbiology

General description

Vegetable Extract No. 1 is a meat-free alternative to traditional peptones. With a wide distribution of peptides it meets the requirements for replacing Meat Extract (Cat. No. 70164) to yield maximum growth of fastidious microorganisms.

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Regulatory Listings

Regulatory Listings are mainly provided for chemical products. Only limited information can be provided here for non-chemical products. No entry means none of the components are listed. It is the user’s obligation to ensure the safe and legal use of the product.

JAN Code

04316-10G-KC-F:
04316-BULK-F:
04316-500G-F:
04316-VAR-F:

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Certificates of Analysis (COA)

Lot/Batch Number
BCCD4879
BCCB7059
BCBV3060
BCBT5807
BCBS5121V

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