W272507

Methyl trans-2-nonenoate

≥97%, FG

• Synonym(s): Methyl 2-nonenoate, Methyl (E)-2-nonenoate, melon nonenoate
• Linear Formula: CH₃(CH₂)₅CH=CHCO₂CH₃
• CAS Number: 14952-06-8
• Molecular Weight: 170.25
• FEMA Number: 2725
• EC Number: 203-908-7
• Council of Europe no.: 2099
• MDL number: MFCD00027316
• UNSPSC Code: 12164502
• PubChem Substance ID: 24901291
• Flavis number: 9.234
• NACRES: NA.21
• grade: FG; Fragrance grade; Halal; Kosher
• biological source: synthetic
• food allergen: no known allergens

Properties

• biological source: synthetic
• Quality Level: 300; 400
• grade: FG; Fragrance grade; Halal; Kosher
• Agency: follows IFRA guidelines
• reg. compliance: EU Regulation 1223/2009; EU Regulation 1334/2008 & 872/2012
• description: Reg. Compliance: FDA 21 CFR 172.515
• Assay: ≥97%
• refractive index: n20/D 1.444 (lit.)
• bp: 115 °C/21 mmHg (lit.)
• density: 0.895 g/mL at 25 °C (lit.)
• application(s): flavors and fragrances
• Documentation: see Safety & Documentation for available documents
• food allergen: no known allergens
• fragrance allergen: no known allergens
• Organoleptic: green; waxy; fruity; sweet
• SMILES string: [H]\C(CCCCCC)=C(\[H])C(=O)OC
• InChI: 1S/C10H18O2/c1-3-4-5-6-7-8-9-10(11)12-2/h8-9H,3-7H2,1-2H3/b9-8+
• InChI key: ZWNPUELCBZVMDA-CMDGGOBGSA-N

Description

General description

Methyl trans-2-nonenoate is one of the volatile compounds identified in mango wine.

Safety Information

• Pictograms: GHS09
• Signal Word: Warning
• Hazard Statements: H410
• Precautionary Statements: P273 - P391 - P501
• Hazard Classifications: Aquatic Acute 1 - Aquatic Chronic 2
• Storage Class Code: 10 - Combustible liquids
• WGK: WGK 3
• Flash Point(F): 213.8 °F - closed cup
• Flash Point(C): 101 °C - closed cup
• Personal Protective Equipment: dust mask type N95 (US), Eyeshields, Gloves