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47527-U

Supelco

2-Isopropyl-3-methoxypyrazine solution

certified reference material

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About This Item

Numero CAS:
25773-40-4
Numero CE:
200-659-6
Codice UNSPSC:
77101502
NACRES:
NA.24

Grado

certified reference material
TraceCERT®

Nome Commerciale

TraceCERT®

CdA

current certificate can be downloaded

Confezionamento

ampule of 1 mL

tecniche

HPLC: suitable
gas chromatography (GC): suitable

applicazioni

cleaning products
cosmetics
environmental
food and beverages
personal care

Formato

single component solution

Temperatura di conservazione

2-30°C

InChI

1S/C8H12N2O/c1-6(2)7-8(11-3)10-5-4-9-7/h4-6H,1-3H3
NTOPKICPEQUPPH-UHFFFAOYSA-N

Applicazioni

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Altre note

This Certified Reference Material (CRM) is produced and certified in accordance with ISO 17034 and ISO/IEC 17025. All information regarding the use of this CRM can be found on the certificate of analysis.

Note legali

TraceCERT is a registered trademark of Merck KGaA, Darmstadt, Germany

Avvertenze

Danger

Indicazioni di pericolo

H225,H301 + H311 + H331,H370

Classi di pericolo

Acute Tox. 3 Dermal - Acute Tox. 3 Inhalation - Acute Tox. 3 Oral - Flam. Liq. 2 - STOT SE 1

Organi bersaglio

Eyes

Codice della classe di stoccaggio

3 - Flammable liquids

Classe di pericolosità dell'acqua (WGK)

WGK 2

Punto d’infiammabilità (°F)

51.8 °F

Punto d’infiammabilità (°C)

11 °C

Dispositivi di protezione individuale

Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter

Scegli una delle versioni più recenti:

Certificati d'analisi (COA)

Lot/Batch Number
LRAD0647
LRAC0098
LRAB7722
XA12129V
LC05491V

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Supelco

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CRM47522

(±)-Geosmin solution

β-Cyclocitral analytical standard

Supelco

16976

β-Cyclocitral

2-Isobutyl-3-methoxypyrazine ≥99%, FG

Sigma-Aldrich

W313203

2-Isobutyl-3-methoxypyrazine

4-Ethylguaiacol analytical standard

Supelco

39774

4-Ethylguaiacol

4-Ethylcatechol 95%

Sigma-Aldrich

683957

4-Ethylcatechol

o-Cresol analytical standard

Supelco

36922

o-Cresol

Profile: What is that smell?
Erik Vance
Nature, 455(7214), 726-728 (2008-10-10)
G J Pickering et al.
Journal of food science, 72(7), S468-S472 (2007-11-13)
2-Isopropyl-3-methoxypyrazine (IPMP) is a grape-derived component of wine flavor in some wine varieties as well as the causal compound of the off-flavor known as ladybug taint (LBT), which occurs when Harmonia axyridis beetles are incorporated with the grapes during juice
Susanne Kögel et al.
Journal of chemical ecology, 38(7), 854-864 (2012-06-01)
Food type can affect all functional aspects of an insect's life. We investigated the effects of different diet regimes on life history parameters of the ladybird beetle Harmonia axyridis. Furthermore, we tested the importance of elytral color, sex, and diet
G J Pickering et al.
Journal of food science, 73(6), S262-S266 (2009-02-26)
2-isopropyl-3-methoxypyrazine (IPMP) is the compound responsible for the off-flavor known as ladybug taint, which occurs when Harmnonia axyridis beetles become incorporated with the grapes during juice processing. It is also an important grape-derived component of juice flavor in some varieties.
Volatile substances from actinomycetes: their role in the odor pollution of water.
N N Gerber
CRC critical reviews in microbiology, 7(3), 191-214 (1979-11-01)
Visualizza tutti i documenti correlati

Protocolli

Standard Methods 6040D: GC Analysis of Geosmin and 2-MIB on SLB®-5ms after SPME using 50/30 µm DVB/Carboxen/PDMS Fiber

Separation of 2-Isopropyl-3-methoxypyrazine 20 ppt; 2-Isobutyl-3-methoxypyrazine; 2-Methylisoborneol; (±)-Geosmin 10 ppt

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