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Key Documents

A9781

Supelco

Amino acid standards for protein hydrolysates

analytical standard

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About This Item

Codice UNSPSC:
85151701
eCl@ss:
32160406
NACRES:
NA.24

Grado

analytical standard

Composizione

L-Alanine
Ammonium chloride
L-Arginine
L-Aspartic acid
L-Cystine
L-Glutamic acid
Glycine
L-Histidine
L-Isoleucine
L-Leucine
L-Lysine
L-Methionine
L-Phenylalanine
L-Proline
L-Serine
L-Threonine
L-Tryosine
L-Tryptophan
L-Valine

Classi chimiche degli analiti

amino acids, peptides, proteins

tecniche

HPLC: suitable
gas chromatography (GC): suitable

Colore

colorless

applicazioni

food and beverages

Formato

neat

Temperatura di conservazione

2-8°C

Applicazioni

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Altre note

Amino acids listed are 0.5 μmole/mL except L-cystine at 0.25 μmole/mL in 0.2 N sodium citrate, pH 2.2.

Codice della classe di stoccaggio

12 - Non Combustible Liquids

Classe di pericolosità dell'acqua (WGK)

WGK 3

Punto d’infiammabilità (°F)

Not applicable

Punto d’infiammabilità (°C)

Not applicable


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