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Documenti fondamentali

75724

Millipore

Hybriscan I kit

Lactobacillus brevis, suitable for environmental, food and beverages, microbiology and in situ hybriziation

Sinonimo/i:

Lactobacillus brevis HybriScanI, FastScan Lactobacillus brevis

Autenticatiper visualizzare i prezzi riservati alla tua organizzazione & contrattuali


About This Item

Codice UNSPSC:
41171621
NACRES:
NA.85

Nome del prodotto

HybriScanI Lactobacillus brevis, suitable for food and beverages, microbiology, suitable for microbe id | in situ hybriziation

impiego

sufficient for 48 reactions

Livello qualitativo

tecniche

microbe id | in situ hybriziation: suitable

applicazioni

food and beverages
microbiology

Temperatura di conservazione

2-8°C

Compatibilità

Lactobacillus spp.

Descrizione generale

HybriScan I kits are intended for the identification and result confirmation of microorganisms using rRNA as the detection target. Several customers also use it to detect microorganisms in food, beverage and water samples. The principle is based on in situ sandwich hybridization with two specific probes. As the rRNA of dead cells is degraded in the presence of RNase, only living cells are detected. Each cell has several thousand rRNA copies, so neither PCR nor a polymerase is needed for this technology, which means that this molecular biology test is not inhibited by the sample matrix.

Caratteristiche e vantaggi

  • Sensitivity (cfu/assay): 1000

Note legali

HybriScan is a trademark of ScanBec GmbH

Codice della classe di stoccaggio

10 - Combustible liquids

Classe di pericolosità dell'acqua (WGK)

WGK 3

Punto d’infiammabilità (°F)

Not applicable

Punto d’infiammabilità (°C)

Not applicable


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Articoli

Information about lactobacilli, rod-shaped, Gram-positive, fermentative, facultative anaerobic or microaerophilic organotrophs. The lactobacillus organtroph belongs to the lactic acid bacteria group.

Fast molecular screening of beverage, water, wastewater and food for microorganisms

Molecular biology-based methods, like PCR, can be used for lactobacilli detection.

Today, diverse studies report the benefits of probiotics, such as inhibitory effects on pathogens, aid in the management or prevention of chronic intestinal inflammatory diseases or atopic syndromes, and support to the immune system. Potential beneficial applications abound, researchers continue to evaluate the effictiveness and clarify the mechanisms of action of probiotics.

Contenuto correlato

Fast molecular screening of beverage, water, wastewater and food for microorganisms

Il team dei nostri ricercatori vanta grande esperienza in tutte le aree della ricerca quali Life Science, scienza dei materiali, sintesi chimica, cromatografia, discipline analitiche, ecc..

Contatta l'Assistenza Tecnica.