28228

Sulfate Reducing Broth, Base

suitable for microbiology, NutriSelect^® Plus

• Codice UNSPSC: 41171606
• NACRES: NA.85

Proprietà

• Sterilità: non-sterile
• Livello qualitativo: 200
• Nome Commerciale: BioChemika
• Forma fisica: powder
• Durata: limited shelf life, expiry date on the label
• Composizione: ammonium sulfate, 0.1 g/L ; calcium chloride, 0.1 g/L ; dipotassium phosphate, 2.0 g/L ; ferric chloride, 0.02 g/L ; magnesium sulfate, 0.1 g/L
• Produttore/marchio commerciale: NutriSelect^® Plus
• tecniche: microbe id | metabolite detection: suitable; microbiological culture: suitable
• pH: 7.8±0.2 (25 °C)
• applicazioni: agriculture; bioburden testing; environmental; food and beverages; water monitoring; microbiology
• Compatibilità: Desulfobacter spp.; Desulfovibrio spp.; Desulfuromonas spp.; Thiobacillus spp.; sulfate-reducing bacteria

Descrizione

Applicazioni

For the cultivation and enumeration of sulfate reducing bacteria such as Thiobacillus thioparus. As supplement 10 g/l sodium thiosulfate (Cat. No. 72049) is needed.

Nota sulla preparazione

Suspend 2.32 g in 1 litre distilled water and add 10 g of sodium thiosulfate (Cat. No. 72049). Boil to dissolve the medium completely. Sterilize by autoclaving at 121°C for 15 minutes.

Nota a piè di pagina

We offer two media types: the superior granulated GranuCult^® and the cost-efficient powdered NutriSelect^® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Note legali

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany

NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

Informazioni sulla sicurezza

• Pittogrammi: GHS07
• Avvertenze: Warning
• Indicazioni di pericolo: H319
• Consigli di prudenza: P264 - P280 - P305 + P351 + P338 - P337 + P313
• Classi di pericolo: Eye Irrit. 2
• Codice della classe di stoccaggio: 11 - Combustible Solids
• Classe di pericolosità dell'acqua (WGK): WGK 1
• Punto d’infiammabilità (°F): Not applicable
• Punto d’infiammabilità (°C): Not applicable
• Dispositivi di protezione individuale: Eyeshields, Gloves, type N95 (US)