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10850

Millipore

D-(−)-Arabinose

suitable for microbiology, ≥99.0%

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About This Item

Formula empirica (notazione di Hill):
C5H10O5
Numero CAS:
Peso molecolare:
150.13
Beilstein:
1723079
Numero CE:
Numero MDL:
Codice UNSPSC:
41106212
ID PubChem:
NACRES:
NA.85

Livello qualitativo

Saggio

≥99.0% (sum of enantiomers, HPLC)
≥99.0%

Stato

powder

Attività ottica

[α]20/D −104±2.0°, 24 hr, c = 10% in H2O

Residuo alla calcinazione

≤0.1% (as SO4)

Perdita

≤0.1% loss on drying, 20 °C (HV)

Punto di fusione

162-164 °C (lit.)

Anioni in tracce

chloride (Cl-): ≤50 mg/kg
sulfate (SO42-): ≤50 mg/kg

Cationi in tracce

As: ≤0.1 mg/kg
Ca: ≤500 mg/kg
Cd: ≤5 mg/kg
Co: ≤5 mg/kg
Cr: ≤5 mg/kg
Cu: ≤25 mg/kg
Fe: ≤17 mg/kg
K: ≤50 mg/kg
Mg: ≤10 mg/kg
Mn: ≤5 mg/kg
Na: ≤50 mg/kg
Ni: ≤5 mg/kg
Pb: ≤5 mg/kg
Zn: ≤15 mg/kg

applicazioni

microbiology

Stringa SMILE

O[C@@H]1COC(O)[C@@H](O)[C@@H]1O

InChI

1S/C5H10O5/c6-2-1-10-5(9)4(8)3(2)7/h2-9H,1H2/t2-,3-,4+,5?/m1/s1
SRBFZHDQGSBBOR-ZRMNMSDTSA-N

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Descrizione generale

D-Arabinose is a rare aldopentose, and is rarely utilized by enteric bacteria as a source of carbon and energy. It is also found in the aloins of the plant genus Aloe and as a constituent of the polysaccharide of the bacterial genus Mycobacterium. Some of the enteric bacteria like Escherichia coli K-12 can mutate to utilize D-arabinose.

Applicazioni

D-(-)-Arabinose has been used as an inducer of λ-RED recombinant gene expression.

Azioni biochim/fisiol

D-Arabinose is a reducing sugar. It is a pentose analog of D-ribose that is a constituent of mycobacterial cell wall arabinogalactans. It is also a substrate for D-erythroascorbic acid synthesis in yeast.

Codice della classe di stoccaggio

11 - Combustible Solids

Classe di pericolosità dell'acqua (WGK)

WGK 3

Punto d’infiammabilità (°F)

Not applicable

Punto d’infiammabilità (°C)

Not applicable

Dispositivi di protezione individuale

Eyeshields, Gloves, type N95 (US)


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