B159-200DS

Fluid Thioglycollate Medium (FTM)

bottle capacity 300 mL, bottle filling volume 200 mL, closure type, Red flip cap with septum, pack of 12 bottles

• Sinonimo/i: FTM, Thioglycollate Broth
• Codice UNSPSC: 41106214

Proprietà

• agenzia: EP 2.6.13 (; ; ); JP 4.06; USP 71
• Livello qualitativo: 300
• Sterilità: sterile; autoclaved
• Stato: liquid
• Caratteristiche: closure type Red flip cap with septum; ready-to-use
• Confezionamento: pack of 12 bottles
• tecniche: microbiological culture: suitable; sterility testing: suitable
• Capacità bottiglia: 300 mL
• bottle filling volume: 200 mL
• Capacità: 300 mL
• pH: 6.9±0.2 (25 °C)
• applicazioni: food and beverages; pharmaceutical
• Temperatura di conservazione: 2-25°C
• Compatibilità: nonselective for

Descrizione

Descrizione generale

Fluid Thioglycollate Medium (FTM) is a complex medium designed for the cultivation and isolation of fastidious aerobic and anaerobic microorganisms present in sterility test samples of pharmaceutical industry.
The anaerobic atmosphere is created by reducing the redox potential of the medium by Thioglycollate and L-Cystine. Additionally, these compounds inactivate mercury and other heavy metal elements present in the environment. The presence of beef extract adds to the carbon source and other essential vitamins in the medium to support the growth of microorganisms present in the sample.
The presence of agar may reduce rapid diffusion of oxygen and lead to slight turbidity in larger volumes (filled bottles). Resazurin indicator in the medium indicates the reduction potential. An increase in oxygen concentration is indicated through a color-change reaction to pink.

Applicazioni

Fluid Thioglycollate Medium (FTM) is mainly used as a sterility testing medium for sterile pharmaceutical samples. to cultivate and isolate anaerobic and microaerophilic microbes.

Informazioni sulla sicurezza

• Codice della classe di stoccaggio: 12 - Non Combustible Liquids
• Classe di pericolosità dell'acqua (WGK): WGK 1
• Punto d’infiammabilità (°F): Not applicable
• Punto d’infiammabilità (°C): Not applicable