1.46196

Buffered NaCl-Peptone Solution

tube capacity 17 mL, tube filling volume 9 mL, closure type, Red scew cap with 2 loci, pack of 100 tubes

• Sinonimo/i: Buffered Saline Peptone Water, Buffered Sodium Chloride Peptone Water, NaCl Peptone Solution (Buffered)
• Codice UNSPSC: 41106229
• NACRES: NA.74

Proprietà

• agenzia: EP (2.6.13)
• Livello qualitativo: 300
• Descrizione: For the microbiological examination of non-sterile pharmaceuticals
• Stato: liquid
• Durata: 12 mo.
• Caratteristiche: closure type Red scew cap with 2 loci; ready-to-use
• Confezionamento: pack of 100 tubes
• tecniche: direct inoculation: suitable; sterile filtration: suitable
• Capacità: 17 mL
• tube filling volume: 9 mL
• Colore: clear colorless
• pH: 7.0
• applicazioni: cosmetics; food and beverages; microbiology; pharmaceutical
• Temperatura di conservazione: 2-25°C

Descrizione

Descrizione generale

Buffered NaCl-Peptone Solution has low peptone content, along with phosphate buffer and sodium chloride to maintain the viability of microorganisms present without supporting growth.

Applicazioni

Buffered NaCl-Peptone Solution is designed for the microbial examination of non-sterile pharmaceutical products. It can also be used as a solution for sample preparation, dilution, or washing.

Caratteristiche e vantaggi

• Our ready-to-use media provide the highest level of quality and testing confidence. They have been formulated and tested to meet the pharmacopoeia requirements.
• Sterility testing media and rinse solutions are manufactured in an ISO 9001, environmentally controlled production center. Each lot undergoes a stringent quality control (QC) procedure, including pH, sterility, and growth promotion tests.
• Our manufacturing approach ensures the highest level of clarity for our media and rinsing fluids, therefore improving accuracy, and significantly reducing the risk of incorrect interpretation and false results.

Informazioni sulla sicurezza

• Codice della classe di stoccaggio: 10 - Combustible liquids
• Classe di pericolosità dell'acqua (WGK): WGK 1
• Punto d’infiammabilità (°F): Not applicable
• Punto d’infiammabilità (°C): Not applicable